Kiosk - Food Server-594010

Coushatta Casino Resort; Louisiana (MO); On-site; USD 35,000 - 52,000; Full time

Job summary

Coushatta Casino Resort in the United States is seeking a dedicated food production leader responsible for all food production in line with casino standards, ensuring efficiency and guest satisfaction.

This role also oversees dining area cleanliness and guest requests, working closely with supervisors to maintain high service levels.

Qualifications

• High School diploma or equivalent required.
• Minimum of one-year previous experience in a food venue or guest relations position preferred.
• Strong interpersonal and communication skills required.

Responsibilities

• Responsible for all food production in accordance with Coushatta Casino Resort standards.
• Responsible for maintaining a clean and organized dining area, monitoring tables for guest needs and duties requested by supervisor personnel, in an efficient courteous manner displaying a high standard of guest services.

Skills

Strong interpersonal and communication

Education

High School diploma or equivalent

Job description

Responsible for all food production in accordance with Coushatta Casino Resort standards. Responsible for maintaining a clean and organized dining area, monitoring tables for guest needs and duties requested by supervisor personnel, in an efficient courteous manner displaying a high standard of guest services.

EDUCATION and/or EXPERIENCE:

High School diploma or equivalent required. Minimum of one-year previous experience in a food venue or guest relations position preferred.

SPECIAL QUALIFICATIONS:

Strong interpersonal and communication skills required.