Kid-Friendly Dietary Cook & Server (Part-Time, Weekends)

Easterseals Arkansas; United States; On-site; USD 17,000 - 22,000; Part time

Job summary

Easterseals Arkansas provides child-focused meals and snacks, prepared to meet dietary needs and served on schedule. This part-time role supports kitchen operations, sanitation, and inventory across multiple facilities.

Required are a high school diploma or GED, ServSafe certification (or ability to obtain within 90 days), and reliable transportation. The schedule is Sat/Sun, 6am–6:30pm, in a collaborative team setting.

Qualifications

• High school diploma or GED; at least 1 year in institutional cooking or related field.
• Knowledge of safe temperatures and food handling guidance.
• Ability to follow menus, recipes, and production schedules.

Responsibilities

• Prepare meals and snacks according to established menus and dietary needs.
• Ensure meals are served on schedule and at proper temperatures.
• Maintain sanitation and safety standards in kitchen and serving areas.
• Operate blenders, mixer, oven, stove, and steamer as required.
• Replenish inventory and report items low in stock.

Skills

Team collaboration

Follow instructions

Safety procedures

Food preparation methods

Operate equipment

Meet deadlines

Education

High school diploma or GED

Job description

Easterseals Arkansas provides child-focused meals and snacks, prepared to meet dietary needs and served on schedule. This part-time role supports kitchen operations, sanitation, and inventory across multiple facilities.

Required are a high school diploma or GED, ServSafe certification (or ability to obtain within 90 days), and reliable transportation. The schedule is Sat/Sun, 6am–6:30pm, in a collaborative team setting.