KFC Team Member

Kentucky Fried Chicken KFC; Fort Smith (AR); On-site; USD 11,020 - 24,796; Full time

Benefits offered by this job

Paid Training

Free shift meal

Employee discount

Medical, Dental, Vision benefits

PTO

Scholarships and free online tuition

Saving Match Program

Employee Assistance Program

Job summary

A leading fast-food franchise in Fort Smith, Arkansas, is seeking energetic individuals to join their team as Team Members. You will enjoy paid training, meal discounts, and opportunities for personal and professional growth. Ideal candidates should be at least 16 years old and possess a willingness to work flexible hours. Competitive compensation ranges from $8.00 to $18.00 per hour, based on experience and location.

Qualifications

• Experience is not required; customer service experience is a plus.
• Must be at least sixteen (16) years old.
• Availability to work a flexible schedule, including evenings and weekends.
• Ability to lift and carry heavy objects, stand and walk for entire shifts.

Skills

Customer service

Cashier experience

Cooking

Food handling

Basic math

Drive-thru operation

Safety standards

Job description

2 days ago Be among the first 25 applicants

Are you ready to take your career to the next level while savoring the delicious taste of success? Look no further than KBP Foods, where we're searching for energetic and passionate individuals to join our KFC Team as Team Members! If you have a hunger for success and a passion for serving up finger-lickin' good food, we want YOU on our team.

What's in it for you:

• Paid Training
• Free shift meal and an employee discount at our KFC restaurants.
• Medical, Dental, Vision benefits and accrued paid time off (PTO)
• Earn your GED for free, college scholarships and free online tuition.
• Employee perks such as cell phone discounts; Saving Match Program, Employee Assistance Program through KBP Cares.
• Career growth opportunities utilizing our training programs and coaching to learn and develop your skills.

Requirements:

What you bring to the table:

• Experience is not required bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
• Must be at least sixteen (16) years old.
• Availability to work a flexible schedule, including evenings, weekends, and holidays.
• Ability to lift, carry, stack, push or pull heavy objects. Stand and walk constantly for entire shifts. Maneuver through compact spaces safely and operate restaurant equipment.

What KBP brings to the table:

KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We're looking for dedicated individuals that align with our core values and are passionate about Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.

• Grown to over 1,000 restaurants in 20 years.
• Opportunities in 32 states
• Over 50% of store leadership has been promoted internally in the last year.

If you are looking to be part of an energetic, entrepreneurial company with countless opportunities for growth - personally, professionally, and financially - then a career with KBP Brands IS the right fit for you.

Additional Info:

Team Member Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:

• Salary range: $8.00 to $18.00 per hour for all other geographic areas not listed below
• State of Maryland: $15.00 to $16.00 per hour
• State of New York: $15.50 to $16.00 per hour
• New York City: $16.50 to $17.00 per hour
• Cincinnati, OH: $10.45 to $15.00 per hour
• Toledo, OH: $11.00 to $14.00 per hour

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants