KFC Shift Supervisor

Kentucky Fried Chicken KFC; Lawrenceburg (TN); On-site; USD 35,000 - 45,000; Full time

Job summary

A popular fast food franchise in Lawrenceburg is seeking a KFC Shift Supervisor to lead and develop a team while ensuring an exceptional guest experience. The ideal candidate will be a motivated leader with a commitment to high-quality standards and customer service. This full-time role offers an opportunity for growth within a supportive team environment.

Qualifications

• Must be 18 years old with a valid driver's license.
• Reliable personal transportation is required.

Responsibilities

• Direct ownership of team results and guest experience.
• Support the Restaurant General Manager in achieving goals.
• Communicate goals, promotions, and updates.
• Provide a top-notch guest experience.
• Lead a positive and collaborative environment.

Skills

Leadership in fast-paced environment

Motivating and mentoring team

Customer service

Accountability for results

High-quality food and cleanliness standards

Job description

KFC Shift Supervisor

Join to apply for the KFC Shift Supervisor role at Kentucky Fried Chicken KFC.

When you join the KFC brand, you join our family! The KFC family takes pride in our high quality standards, southern‑inspired hospitality, and serving guests our world‑famous chicken. We value our employees and understand how you make a difference in our restaurants. Working at KFC company‑owned or independent franchise restaurants is more than a job; you have the opportunity to help families create memories and be a community partner.

Shift Supervisor Responsibilities

• Have direct ownership of the results of your team and how you can impact the guest experience and the restaurants' success.
• Support the Restaurant General Manager in achieving restaurant goals related to building and developing the team, operations metrics, and profitability.
• Effectively communicate goals, promotions, business updates, etc.
• Provide a top‑notch guest experience that includes friendly interactions, a clean restaurant, and hot & fresh meals.
• Lead the overall positive and collaborative family environment.

Success Factors

• Takes absolute pride in everything you do.
• Goal‑oriented leader that enjoys a fast‑pace environment.
• Leads through motivating and mentoring others.
• High accountability for results and leading a team.
• Desire to learn and grow into broader management positions.
• Values customer service and positively impacting our guests' experience.
• Practices high‑quality food and cleanliness standards.

Additional Info

• You must be 18 years old with a valid driver's license and reliable, personal transportation.
• If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation at any time by contacting the location nearest you.

Note: This is a position at an independently owned franchise. Application will be reviewed only by the franchisee. If hired, the franchisee will be your sole employer.

Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Management and Manufacturing

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