KFC Shift Manager

KBP Brands; Indian Trail (NC); On-site; USD 34,000 - 42,000; Full time

Benefits offered by this job

Paid training

Free shift meal and employee discount

Medical, dental and vision benefits

Paid time off (PTO)

Educational benefits (GED, college)

Job summary

KBP Foods KFC franchise is seeking a Shift Manager to lead a dedicated team and deliver exceptional customer service at a bustling location in Indian Trail, NC.

You will uphold operational excellence, train team members, and help drive sales while ensuring food safety and quality standards. This role offers paid training, benefits, and a clear path to leadership roles within KBP Brands.

Qualifications

• Experience supervising teams in food service or retail.
• Must be 18 years or older.
• Requires flexible availability including evenings, weekends and holidays.

Responsibilities

• Lead a team to deliver exceptional customer service.
• Uphold operational standards and food safety.
• Manage shift operations during busy periods.

Skills

Supervisory experience

Food service

Flexible availability

Customer service

Age 18+

Job description

Join KBP Foods KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC,

What's In It For You

• Paid training.
• Free shift meal and an employee discount at our KFC restaurants.
• Medical, dental, and vision benefits.
• Paid time off (PTO) you can earn and use.
• Opportunity to invest in your future with education benefits like earning your GED for free, college scholarships, and free online tuition.
• Access to KBP Cares, our company nonprofit that supports employees through unexpected hardships.
• Clear career path with opportunities to move into Assistant Manager and Restaurant Manager roles.

What You Bring To The Table

• At least one year of supervisory experience in a food service (quick service preferred) or retail.
• Must be 18 years old or older.
• Flexible availability, including evenings, weekends, and holidays.
• Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment.

What KBP Brings To The Table

KBP Foods, a part of KBP Brands, is a leading restaurant franchise group. Our vision is simple: be a great place to work, a great place to eat, and a great place to own. In just 20 years we've grown to more than 1,000 restaurants across 30+ states, and we're still growing. We're committed to providing growth opportunities and building an inclusive culture where people can thrive. If you want to join an energetic, entrepreneurial company with countless opportunities for personal, professional, and financial growth, a career with KBP Brands is the right fit for you.