KFC Restaurant General Manager

Kentucky Fried Chicken KFC

Arnold (MO)

On-site

USD 53,000 - 58,000

Full time

14 days+

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Benefits offered by this job

Annual awards trip
Leadership development program
Cell phone discounts
Medical, Dental, Vision benefits
Free shift meal
Paid Training

Job summary

A leading KFC franchisee is seeking a Restaurant General Manager in Arnold, Missouri. This role involves leading a team, controlling profitability, and ensuring operational excellence in a dynamic work environment. Candidates should have at least one year of experience in a food service role and be committed to fostering a positive and productive workplace. The position offers bonuses based on performance and various employee perks including benefits packages and training opportunities.

Qualifications

  • Minimum 1 year of experience as General Manager in food service.
  • Managers must be at least 18 years old.
  • Ability to lift, carry, and stack heavy objects.

Responsibilities

  • Control profitability through effective cash and inventory management.
  • Recruit, interview, and hire Team Members and managers.
  • Ensure restaurant cleanliness and quality guest experience.

Skills

Leadership
Profit & Loss responsibility
Operational excellence
Team management

Job description

KFC Restaurant General Manager

KB PF Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work environment and numerous opportunities for advancement. As the Restaurant General Manager, you will have the chance to lead a team, implement strategies, and make a real impact on the success of our business.

What's in it for you
  • Annual awards trip based on restaurant performance. Top 10 % of GMs in each region attend.
  • Ability to develop your leadership skills and seek above store level opportunities with our internal leadership development program.
  • Employee perks such as cell phone discounts, Savings Match Program, Employee Assistance Program through KBP Cares.
  • Earn your GED for free, college scholarships and free online tuition.
  • Medical, Dental, Vision benefits and accrued PTO.
  • Free shift meal and an employee discount at our KFC restaurants.
  • Paid Training.
Bonus Program

As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance.

Day in the life
  • Control profitability by following cash control/security procedures, maintaining property inventory levels, managing labor, reviewing financial reports, and taking appropriate actions.
  • Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers.
  • Coach and train all employees in operational excellence to ensure restaurant success.
  • Complete inventory counts every other week.
  • Ensure the restaurant is kept clean and the team provides an exceptional visit for guests with friendliness and quality product.
Requirements
  • Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility, preferably in quick serve restaurant (QSR).
  • Managers must be at least 18 years old.
  • Availability to close the restaurant at least two nights a week.
  • Ability to lift, carry, stack, push or pull heavy objects. Stand and walk constantly for entire shifts. Maneuver through compact spaces safely and operate restaurant equipment.
What KBP brings to you
  • Grown to over 1,000 restaurants in 20 years.
  • Opportunities in 31 states.
  • Over 50% of store leadership has been promoted internally in the last year.
Additional Info

Restaurant General Manager Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:

  • Maryland: $53,000 to $58,000
  • New York: $55,000 to $60,000
  • New York City: $65,000 to $70,000
  • Cincinnati, OH: $54,000 to $58,000

KBP Foods is a part of KBP Brands, a leading restaurant franchise group with a clear vision to create a great place to work, eat, and own. We are dedicated to diversity, equity, inclusion, belonging, growth opportunities, and a positive culture. For a career with us, check our hiring page.

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