Kelly's Roast Beef | Restaurant Team Member

Oar & Iron; Bayonet Point (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

A well-known New England restaurant, Kelly’s Roast Beef, is expanding in Florida and seeking talented individuals for various positions including Cashier, Grill, and Prep. Join a passionate team dedicated to providing exceptional customer service and enjoy opportunities for growth within a supportive environment.

Qualifications

• Energetic and driven individuals.
• Willingness to learn various kitchen and counter roles.
• Ability to work in a team-oriented environment.

Responsibilities

• Assist in various kitchen and service roles.
• Provide high-level customer service.
• Participate in team training and development.

Skills

Customer Service

Teamwork

Hospitality

Job description

Kelly's Roast Beef | ALL POSITIONS

Seeking talented, energetic, driven individuals to help us serve up legendary New England roast beef and seafood to the Parrish area!

Our team members are skilled in all areas, including:

• Cashier / Drive-thru
• Grill
• Meat slicing
• Sandwich dressing
• Fryolators
• Prep
• Dishwashing

Are you looking to work for a well-known name from the New England area? Find fulfilling restaurant employment at Kelly’s Roast Beef and join a team of dedicated and hard-working individuals who are part of a six-decade-long Massachusetts tradition. We have recently begun expanding over Florida's West Coast and are excited to continue growing our presence here!

At Kelly’s Roast Beef, we promote and maintain a work environment that encourages a team approach in providing the highest level of customer service to all patrons. Our employees receive comprehensive hands-on training and are taught the principles of respect, hospitality, and courtesy. We are a hard-working, passionate team that enjoys what we do and values our colleagues. When you work at Kelly’s, you become part of a tight-knit family.

At any of our locations, you can expect to work with a lively and diverse workforce, including both full and part-time employees. We offer opportunities in kitchen, counter, and dining room roles, and encourage our staff to learn all positions. We strongly believe in promoting from within, providing opportunities for upward mobility.

Full and part-time positions are available.