Juice Barista Part Time

Acosta; Garden City (KS); On-site; USD 30,000 - 45,000; Full time

Job summary

Acosta is hiring for a position in Garden City, Kansas, where you will be responsible for preparing juice and specialty food products for sale. The job requires the ability to properly set up work areas, conduct food sampling, and ensure compliance with food safety regulations. Ideal candidates will have food industry experience, be able to lift up to 50 lbs continuously, and possess relevant food safety certifications. Join a team dedicated to quality and safety in a retail environment.

Qualifications

• Experience in product marketing or product demonstrations preferred.
• Ability to lift weights up to 50 lbs consistently.
• Able to prepare food using various equipment safely.

Responsibilities

• Prepare specialized food products and maintain a clean work area.
• Conduct food sampling and product demonstrations as needed.
• Ensure adherence to food safety and compliance guidelines.

Skills

Ability to safely and effectively prepare juice or other specialty products

Ability to conduct demonstrations and sampling events

Communication skills

Physical stamina to lift 50 lbs

Food safety knowledge

Education

Previous experience in Product Marketing or food industry

Applicable state and local food safety certification

Job description

This position is responsible for preparing juice and other specialty products for purchase.

Responsibilities

• Properly set up and prepare the area for specialized food products.
• Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance.
• Follow all safety requirements when using equipment (e.g., hot machinery or sharp blades). Practice proper lifting techniques when working with boxes or heavy merchandise.
• Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal.
• Accurately complete all reporting requirements (including online requirements) as required.
• Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests.
• Complete certifications and attend special training sessions as required.
• Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance.
• Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment.
• Assist other teammates with event set‑up or clean‑up and/or with kitchen duties when needed.
• Conduct food sampling and demonstrations in support of the needs of business. Follow general set‑up and teardown guidelines.

This job description does not imply that the above functions are the only tasks that may be performed. Associates will be expected, if possible, to follow any other job‑related instructions and perform any other job‑related tasks as directed by management. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.

Qualifications

Education/Experience: Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred. Specific Skills:

• Ability to safely and effectively prepare juice or other specialty products for purchase.
• Ability to conduct demonstrations and sampling events of other products as needed.

Certificates, Licenses, Registrations: Applicable state and local food safety certification or license. Physical Demands: While performing the duties of this position, the team member is regularly required to be able to:

• Continuously lift a minimum of 50 lbs several times per day.
• Push a wheeled machine (with weight ranges 50-600 lbs.) to/from the sales floor.
• Prepare food using produce, machinery and sharp utensils.
• Stand for extended periods of time each day.
• Work varied hours throughout the day as required.
• Climb using a 6’ Step Stool (when necessary).
• Have visual ability to read instructions to ensure safety and food safety compliance.
• Work in environments with exposure to cold, refrigerated conditions and hot equipment.
• Sit, stand, talk, hear and use hands and fingers to operate a computer keyboard, mouse and/or other peripherals.
• Listen to and understand information and ideas presented through spoken words and sentences.
• Read and understand information and ideas presented in writing.
• Communicate information and ideas orally and in writing so others will understand.
• Identify and understand the speech of another person and interact with customers.

Supervisory Responsibilities: None

Work Environment: Retail store environment with regular interaction with co‑workers, management team members and customers. Moderate to high noise levels associated with a retail warehouse environment. Exposure to cold, refrigerated conditions, food products and cleaning chemicals.

Language Skills: English is the primary language skill; however, bilingual skills may be required based on business necessity.

Acosta Group is an equal opportunity employer and will ensure that applicants with disabilities are provided with reasonable accommodations. If reasonable accommodation is needed, please contact [e-mail]. Be sure to include "Applicant Accommodation" in the subject of your email to expedite the request.