Juice Barista Part Time

CROSSMARK; Fayetteville (AR); On-site; USD 30,000 - 40,000; Full time

Job summary

CROSSMARK in Fayetteville, Arkansas is seeking a responsible individual to prepare juice and specialty products for purchase. This role involves conducting food sampling and ensuring compliance with safety and health guidelines while maintaining a clean work area.

Ideal candidates will have previous experience in product marketing or the food industry, alongside the ability to lift heavy items and perform various physical tasks. State food safety certification is required.

Qualifications

• Previous experience in Product Marketing or Product Demonstrations or in the food, beverage or restaurant industry preferred.
• Applicable state and local food safety certification or license.

Responsibilities

• Prepare juice and specialty products for purchase.
• Conduct food sampling and demonstrations.
• Adhere to safety guidelines during food handling.

Skills

Ability to safely and effectively prepare juice or other specialty products for purchase

Ability to conduct demonstrations and sampling events

Education

Previous experience in Product Marketing or food industry preferred

Job description

This position is responsible for preparing juice and other specialty products for purchase.

Responsibilities

• Properly set up and prepare the area for specialized food products.
• Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance.
• Follow all safety requirements when using equipment (e.g. hot machinery or sharp blades). Practice proper lifting techniques when working with boxes or heavy merchandise.
• Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal.
• Accurately complete all reporting requirements (including on-line requirements) as required.
• Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests.
• Complete certifications and attend special training sessions as required.
• Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance.
• Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment.
• Assist other teammates with event set-up or clean-up and/or with kitchen duties when needed.
• Conduct food sampling and demonstrations in support of the needs of business. Follow general set-up and teardown guidelines.

This job description does not imply that the above functions are the only tasks that may be performed. Associates will be expected, if possible, to follow any other job‑related instructions and perform any other job‑related tasks as directed by management. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.

Qualifications

Education/Experience: Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred.

Specific Skills:

• Ability to safely and effectively prepare juice or other specialty products for purchase.
• Ability to conduct demonstrations and sampling events of other products as needed.

Certificates, Licenses, Registrations: Applicable state and local food safety certification or license.

Physical Demands: While performing the duties of this position, the team member is regularly required to be able to:

• Continuously lift a minimum of 50 lbs several times per day.
• Push a wheeled machine (with weight ranges 50-600 lbs.) to/from the sales floor.
• Prepare foods using produce, machinery and sharp utensils.
• Stand for extended periods of time each day.
• Work varied hours throughout the day as required.
• Climb using a 6’ Step Stool when necessary.
• Read instructions to ensure safety and food safety compliance.
• Work in environments with exposure to cold, refrigerated conditions and hot equipment.
• Operate a computer keyboard, mouse and/or other peripherals.
• Listen to and understand information and ideas presented through spoken words and sentences.
• Read and understand information and ideas presented in writing.
• Communicate information and ideas orally and in writing so others will understand.
• Identify and understand the speech of another person and interact with customers.

Supervisory Responsibilities: None

Work Environment: Retail store environment with regular interaction with co‑workers, management team members and customers. Moderate to high noise levels associated with a retail warehouse environment. Exposure to cold, refrigerated conditions, food products and cleaning chemicals.

Language Skills: English is the primary language skill; however, bilingual skills may be required based on business necessity.

Acosta Group is an equal opportunity employer and will ensure that applicants with disabilities are provided with reasonable accommodations. Acosta, and its subsidiaries, is an Equal Opportunity Employer. Email accommodations inquiries to [e-mail].