Jr. Dietary Aide - Food & Nutrition SJH

Arnot Health; City of Elmira (NY); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player seeks a motivated Jr. Dietary Aide to join their team. This role involves performing routine tasks under supervision, ensuring cleanliness and sanitation in food service areas, and supporting patient care by distributing meals. Ideal candidates will have a willingness to learn, strong teamwork skills, and a commitment to maintaining high standards of hygiene. This position offers on-the-job training, making it an excellent opportunity for those looking to start a career in healthcare and nutrition. Join a dedicated team focused on providing quality service and improving patient satisfaction.

Qualifications

• High school student; able to read, write, and perform basic math.
• Training provided in nutrition, sanitation, and hygiene.

Responsibilities

• Receives instructions regarding food portioning and methods.
• Maintains cleanliness of work area and equipment.
• Distributes dietary carts to nursing units.

Skills

Customer Service

Basic Math Skills

Sanitation Knowledge

Teamwork

Education

High School Diploma or Equivalent

Job description

Join to apply for the Jr. Dietary Aide - Food & Nutrition SJH role at Arnot Health.

Brief Description:

Main Function

Performs routine, repetitive tasks under close supervision. May work in patient care areas, dietary service office, main kitchen, atrium dining room, or tray room. Maintains cleanliness and sanitation of work area.

Duties and Responsibilities

• Receives written and oral instructions regarding food portioning, methods, timing, and supplies.
• Functions as dietary aide in main kitchen or tray room.
• Portions and serves food according to supervisor’s specifications.
• Maintains cleanliness and neatness of work area and equipment.
• Responsible for storing foods and leftovers and minimizing waste.
• Follows sanitation codes and regulations for handling food and equipment.
• Distributes dietary carts (meals) to nursing units.
• Records telephone messages as required.
• Supports hospital mission and community activities.
• Participates in Performance Improvement initiatives.
• Performs other duties as assigned.
• Attends mandatory educational programs.
• Demonstrates customer/patient satisfaction through friendly, attentive interactions and communication.

Special Requirements

• Willingness to work for the best interest of the institution.
• Ability to cooperate with others.
• Works under supervision but uses initiative to maintain workflow and sanitation.
• Understanding of the seriousness of errors affecting patients.
• Courtesy and tact in communication and interdepartmental relations.
• Maintains confidentiality of patient information.

Education

High school student; able to read, write, speak, follow directions, and perform basic math. Training provided in nutrition, sanitation, and hygiene.

Experience

No prior experience required; on-the-job training provided. Willingness to learn is essential.

CPR Requirements

No CPR required.

Physical Demands

Ability to stand for long periods, reach, lift, stoop, and carry food and equipment. Frequent interruptions possible.

Exposure Category

Category III: No exposure to blood, body fluids, or tissues. Tasks involving exposure are not conditions of employment.