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A leading hotel brand in Ashland seeks a Full-Time Line Cook to ensure high-quality meal preparation in their on-site dining facilities. This role demands attention to detail, strong culinary skills, and collaboration with the kitchen team to enhance guest dining experiences while adhering to food safety standards. Competitive benefits and a positive work environment await qualified candidates.
About the Role: Full-Time Line Cook at Ashland Springs Hotel Lark's located in downtown Ashland
The Line Cook plays a crucial role in the culinary operations of our real estate development's on-site dining facilities, ensuring that high-quality meals are prepared and served to our residents and guests. This position requires a strong understanding of food safety and sanitation practices, as well as the ability to work efficiently in a fast-paced environment. The Line Cook will collaborate closely with the head chef and kitchen staff to execute the daily menu, maintain kitchen equipment, and uphold the standards of our culinary offerings. Attention to detail and a passion for food are essential, as the Line Cook will be responsible for the presentation and taste of each dish. Ultimately, this role contributes to creating a welcoming and enjoyable dining experience that enhances the overall living experience within our properties.
Minimum Qualifications:
Preferred Qualifications:
Responsibilities:
Skills:
The required skills for this position include strong culinary skills, which are essential for preparing a diverse range of dishes that meet our quality standards. Attention to detail is crucial, as it ensures that each plate is presented beautifully and meets the expectations of our residents and guests. Time management skills are also important, as the Line Cook must efficiently prepare meals during busy service periods. Communication skills are necessary for collaborating with the kitchen team and ensuring smooth operations. Preferred skills, such as advanced cooking techniques and knowledge of various cuisines, will enhance the menu offerings and contribute to a unique dining experience.
Why work for us?
**We are an equal opportunity employer, and all qualified applicants will be considered for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.