Jimmy John's | Crew Member

Jimmy John's | High Performance Hospitality; Chula Vista (CA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Free meals

Paid time off

Flexible schedule

Opportunities for advancement

Referral Program

Job summary

Jimmy John’s is seeking a Crew Member to join our team as the face of the brand. You will deliver fast, accurate sandwiches, uphold sanitation standards, and provide an exceptional customer experience in a busy store environment.

As a part-time, in-person position, you will work day, evening, or night shifts, promote teamwork, handle food prep and cash transactions, and contribute to a welcoming dining experience within a 5-mile radius of the store.

Qualifications

• Provide excellent customer service and store experience.
• Prepare sandwiches quickly and accurately while following brand standards.
• Maintain sanitation, cleanliness, and dress code.
• Uphold food safety guidelines and cash handling policies.

Responsibilities

• Execute store operations and deliver an exceptional customer experience.
• Make fast, accurate sandwiches and follow recipes and procedures.
• Pass sandwich tests after training and during testing times.
• Keep a clean and safe work environment and restrooms.
• Foster teamwork and a positive attitude in all tasks.
• Perform other duties as needed.

Skills

Customer service

Speed and accuracy

Teamwork

Professional appearance

Food safety awareness

Tools

POS system

Job description

We are looking for the next ROCK STAR to join our family at Jimmy John’s!!!

A Jimmy John’s Crew Member is the “Face” of Jimmy John’s and must understand the importance of the customer experience while executing fast and accurate sandwiches and maintaining sanitation standards.

Essential Functions Include:

• Execute quality store operations and deliver exceptional customer and store experience.
• Make fast, accurate, and consistent sandwiches while complying with brand standards regarding portion sizes, recipes, systems, and procedures.
• Pass the sandwich test at the end of the first two weeks of training and at any future testing times.
• Always maintain a professional appearance in compliance with the dress code.
• Adhere to all food, safety, and security guidelines.
• Operate cash register and handle cash transactions while adhering to all cash handling policies.
• Take telephone orders, complete delivery tickets, and deliver orders to guests within a 5-mile radius of the store.
• Operate food preparation machinery.
• Maintain the cleanliness and sanitation of the restaurant including but not limited to tables, floors, windows, beverage stations, restrooms, etc.
• Foster an environment of teamwork and display a positive and enthusiastic approach to all assignments.
• Perform other related duties as necessary.

Job Type: In-Person, Part-time

Shift: Day Shift, Evening Shift, Night Shift

Expected Hours: 20-40 per week

Benefits:

• Free meals*
• Paid time off
• Flexible schedule
• Opportunities for advancement
• Referral Program