Jerry's Foods Woodbury - Meat Service Clerk Immediate Opening

Jerry's Enterprises; Woodbury (MN); On-site; USD 10,000 - 60,000; Part time

Job summary

Jerry's Enterprises is seeking a Meat Service Clerk at their Woodbury location. The role involves customer interaction and responsibilities in the meat department such as product display and inventory management. Ideal candidates will possess customer service skills and a willingness to learn, while working in a dynamic team environment.

Benefits

Store Discount

Employee Assistance Programs

Flexible Schedule

Qualifications

• Willingness to create lasting connections with customers.
• Experience in meat department preferred.
• Motivated to learn and grow in the role.

Responsibilities

• Fill and rotate cases and displays.
• Assist with merchandising and receiving products.
• Maintain a clean and sanitary store environment.

Skills

Customer Service

Teamwork

Attention to Detail

Job description

Jerry's Foods Woodbury - Meat Service Clerk Immediate Opening

Jerry's Foods Woodbury - Meat Service Clerk Immediate Opening

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Location: Jerry's Foods Woodbury

Reports to: Meat and Seafood Manager

Classification: Part Time Union

Rate of Pay: Progressive scale up to $17.25 / hour, based on experience

Hours: Sunday – Saturday, varied hours

Jerry’s Work Perks

• Store Discount
• Employee Assistance Programs
• Flexible Schedule
  
  

Individuals Applying For This Position Should Be Willing To

• Make lasting connections with our customers
• Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
• Assist with merchandising and receiving products to keep our shelves full
• Help maintain a clean and sanitary store
• Work with the team on all tasks necessary to have an awesome department
• Be a part of a dedicated team that enjoys their job, arrives promptly for shifts, and works as scheduled
  
  

Jerry’s May Give Preference To An Individual Who

• Is friendly and outgoing and promotes customer service for the entire team
• Has experience working in meat department
• Knows about burger patties, meatloaf tins and kabobs (you may have to handle pork)
• Is motivated to grow their career and continue learning
  
  

GROW with Jerry’s

Gain new lifelong skills in customer service

Enjoy a Rewarding work environment with a diverse group of coworkers

Experience Opportunities for career advancement

Maintain a flexible Work schedule

Position functions and physical requirements may vary by store location.

Frequent

Physical

• lifting/carrying to 100 lbs., pushing over 2200 force lbs.
• walking, reaching, standing, stooping/bending, squatting, turning
  
  

Equipment Operation

• meat saw, meat slicer, scale, racks, knives, meat grinder, cuber, bulker, meat mixer, pattymachine, tenderizer, pressure washer, telephone, paging system
  
  

Mental

• judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math
  
  

Environmental

• exposure to cold temperatures and wet surfaces
  
  

Occasional

Physical

• Equipment operation (forklift), pallet jack, flatbed
• FREQUENT: 15% of the work shift or at least ten repetitions per work shift.
• OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Retail

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