Island Chef — Full-Time Cook with Benefits

Compass Group USA; Avalon (CA); On-site; USD 46,000 - 52,000; Full time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Job summary

Compass Group USA via CulinArt is hiring immediately for a full-time Cook at Catalina Island Marine Institute in Avalon, CA. Previous cooking experience is required, and weekend work may be necessary to meet production schedules.

As a Cook, you will prepare high-quality meals following approved recipes, maintain HACCP standards, assist in ordering and inventory, and keep the kitchen clean and organized. We offer a comprehensive benefits package and opportunities for career growth.

Qualifications

• Previous cooking experience required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
• Keeps refrigerators and storerooms clean and neat; stores or discards excess food per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Follows HACCP standards and company safety policies.

Skills

Cooking experience

Job description

Compass Group USA via CulinArt is hiring immediately for a full-time Cook at Catalina Island Marine Institute in Avalon, CA. Previous cooking experience is required, and weekend work may be necessary to meet production schedules.

As a Cook, you will prepare high-quality meals following approved recipes, maintain HACCP standards, assist in ordering and inventory, and keep the kitchen clean and organized. We offer a comprehensive benefits package and opportunities for career growth.