Inventory Control Clerk

Allen Brothers 1893; Richmond (CA); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Paid Vacations

Health, Dental and Medical Benefits

Weekly pay

Life Insurance

401k

Employee Stock Purchase Plan

Job summary

The Chefs' Warehouse & Allen Brothers seeks an Inventory Control Associate in Richmond, CA. You will maintain accurate inventory records, conduct cycle counts, and support perpetual inventory processes. Proficiency with Canopy, WMS, and Microsoft Office is preferred.

Responsibilities include data reporting, operator of labeling and units of measure, training staff, and lifting up to 70 lbs. This role requires comfort working in cold environments and prior warehouse management system experience.

Qualifications

• Accurate inventory control and counting.

Responsibilities

• Maintain accurate inventory records and cycle counts.
• Assist in perpetual inventory development and implementation.
• Coordinate scheduled cycle counts and physical inventory.
• Ensure proper labeling and units of measure.
• Train staff on processes to ensure compliance.
• Support inventory data reporting and analysis.
• Learn and report via Canopy system.
• Operate within warehouse safety protocols.

Skills

Inventory control

Cycle counts

Data entry

Report generation

Microsoft Office

Canopy system

WMS

Forklift certification

Cold environment

Tools

Canopy system

WMS

Microsoft Office

Job description

Allen Brothers Commitment To Excellence

Consistent Quality | Responsible and Strategic Sourcing | Unmatched Craftsmanship / Service

Allen Brothers Commitment To Excellence

Consistent Quality | Responsible and Strategic Sourcing | Unmatched Craftsmanship / Service

The Elite Brand Since 1893

Allen Brothers sources the highest quality product available in the market. Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for generations and remains committed to leading the way for many more to come.

Allen Brothers passionately consult, sell, and build relationships with customers through the most experienced network of sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.

Mission: The mission of The Chefs’ Warehouse & Allen Brothers is to provide the world’s greatest ingredients to the world’s best chefs.

Our C.H.E.F.S. Values:

Curious & Creative

Hungry For Food & Results

Entrepreneurial

Forward Thinking & Flexible

Supportive (Of Peers & Chefs)

Position Summary:

Responsible for ensuring inventory control processes are accurately followed and reported. Accountable for analysis and reporting of all pertinent data to manage inventory accuracy, cycle counts process and warehouse locations. Conducts cycle counts, physical inventory, data entry, and report generation.

Schedule:

• Monday–Friday, 6:00 AM to 2:30 PM
• Overtime as required

What you’ll do:

• Responsible for maintaining accurate inventory records.
• Assist in development and implementation of perpetual inventory.
• Coordinates cycle counts as scheduled.
• Ensure the correct use of units of measure and maintain proper labeling on all products.
• Train personnel in necessary processes to ensure compliance.
• Help with completing physical inventory as scheduled or as requested by management.
• Compiles reports and analysis of inventory control results and activities.
• Analyze inventory metrics and recommend improvements.
• Maintain and evaluate databases and reports to support inventory control analysis and reporting.
• Learn Canopy system and suggest needed reports.

About you:

• Excellent math, reading, communication (verbal and written) and problem solving/analytical skills. Ability to work independently or in a team environment.
• Ability to handles multiple tasks.
• Attention to detail, solid judgment and decision-making skills.
• Forklift certification may be required.
• Microsoft Office platform
• Ability to lift/move up to 70 lbs. solo or greater weights in a team lift.
• Comfortable working in cold environments (34-0 degrees Farenheit).
• Previous Warehouse Management (WMS) experience required.

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Perks & Benefits:

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.