Interim Healthcare Dietary Manager

The Village at Germantown, Inc.; Germantown (TN); On-site; USD 50,000 - 70,000; Full time

Job summary

The Village at Germantown is actively seeking an Interim Healthcare Dietary Manager to oversee dietary operations at their senior living community. This role includes managing staff, ensuring high-quality meal preparation, and compliance with healthcare standards. Ideal candidates are motivated leaders with a solid background in food service and a commitment to senior care.

Benefits

401(k)

401(k) matching

Competitive salary

Dental insurance

Health insurance

Paid time off

Vision insurance

Qualifications

• 1 to 5 years of food service or healthcare dietary experience.
• Prior supervisory experience in food service.
• Certified Dietary Manager (CDM, CFPP) strongly preferred.

Responsibilities

• Hire, train, schedule, and manage dietary staff.
• Oversee food ordering, preparation, and delivery.
• Maintain compliance with sanitation and food safety standards.

Skills

Organizational skills

Communication skills

Knowledge of special diets

Sanitation protocols

Kitchen safety

Education

High School Diploma or GED

College coursework preferred

Job description

Benefits:

• 401(k)
• 401(k) matching
• Competitive salary
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Interim Healthcare Dietary Manager
The Village at Germantown – Germantown, TN
Full-time | Interim Role

Join Our Mission at The Village at Germantown

At The Village at Germantown, we’re more than just a senior living community—we’re a team dedicated to delivering exceptional care and service with dignity, compassion, and respect. We are currently seeking an experienced Interim Healthcare Dietary Manager to lead our dietary operations and elevate the dining experience for our residents.

About the Role
As Interim Dietary Manager, you will oversee all aspects of our dietary department, including staffing, food preparation and service, sanitation, and compliance with healthcare standards. This leadership position plays a critical role in ensuring residents receive nutritious, high-quality meals that align with care plans and dietary needs.

Key Responsibilities:

• Hire, train, schedule, and manage dietary staff
• Oversee food ordering, preparation, and delivery
• Maintain compliance with sanitation and food safety standards
• Collaborate with Dietitian and care teams on menu planning and dietary needs
• Monitor food quality and presentation
• Maintain department budget and supply inventory
• Participate in audits, inspections, and care planning meetings

Qualifications:

• High School Diploma or GED required; college coursework preferred
• 1 to 5 years of food service or healthcare dietary experience
• Prior supervisory experience in food service
• Certified Dietary Manager (CDM, CFPP) strongly preferred
• Knowledge of special diets, sanitation protocols, and kitchen safety
• Strong organizational and communication skills

Physical Requirements:

• Must be able to lift 50 lbs. and push 100 lbs. on a cart
• Ability to stand, walk, bend, and reach throughout the shift

Why Join Us?

• Supportive team environment
• Impactful work in senior care
• Opportunity to lead and innovate in dietary services

If you're a motivated, compassionate food service leader with a passion for senior care, we’d love to hear from you. Apply today and make a difference at The Village at Germantown.

The Village at Germantown is an Equal Opportunity Employer.