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Clark Florida, a division of Clark Associates, is seeking skilled installers to deliver complete installation of food service equipment across various projects. Join a tight-knit team and contribute to successful site rollouts in a fast-paced contracting environment.
The role emphasizes physical work, heavy lifting, and coordination with project managers. Training is provided; no degree is required, with opportunities for advancement in a nationwide contractor network.
Are you interested in starting a career with one of the nations fastest growing food service equipment and supply companies? Do you have general construction knowledge and leadership ambition to succeed in a fast paced team environment? Our installers have performed work as far south as Key West, while also going as far north as Atlanta. Our projects typically offer a variety of circumstances and unique challenges so no two jobs are ever alike.
Are you interested in starting a career with one of the nations fastest growing food service equipment and supply companies? Do you have general construction knowledge and leadership ambition to succeed in a fast paced team environment? Our installers have performed work as far south as Key West, while also going as far north as Atlanta. Our projects typically offer a variety of circumstances and unique challenges so no two jobs are ever alike.
Clark Florida, a division of Clark Associates, the nations number one food service equipment and supplies dealer, reviews and bids hundreds of food service equipment projects every year. We understand that in our contracting world, low bid and GC relationships are key to our continued success.
This position will be responsible for working with a small team of dedicated construction professionals to ensure a full and complete installation of all projects.
Experience with food service equipment is not required, training will be provided
This role does not require a degree. We value relevant skills and experience and alignment with our core values above all else.
A food service equipment contractor that fulfills thousands of orders for daily operating supplies, replacement equipment, and new product rollouts for hundreds of new kitchens per year.