Inpatient Liver Dietitian - Pediatric Nutrition Team

CINCINNATI CHILDREN'S HOSPITAL MEDICAL CENTER; Greendale (WI); On-site; USD 58,000 - 75,000; Full time

Job summary

Registered Dietitian for the Inpatient Liver Unit at Cincinnati Children's Burnet Campus, Cincinnati OH. This full-time role (40 hours/week, Monday–Friday) involves delivering personalized nutrition care, educating families, and collaborating with the care team to optimize outcomes for liver patients.

The department emphasizes family-centered care, clinical ladder opportunities, and comprehensive benefits. Requirements include a Bachelor’s degree in a related field, 0+ years of related

Qualifications

• Bachelor’s degree in a related field.
• 0+ years of work experience in a related job discipline.
• Registered Dietitian, Licensed Dietitian in the state of Ohio.

Responsibilities

• Provide personalized nutrition care: Assess each patient’s nutritional needs and develop practical care plans that reflect their medical needs, growth and development, family values, culture, and available resources.
• Educate and empower families: Provide nutrition counseling and education that help patients and caregivers confidently follow the nutrition plan at home.
• Monitor progress: Evaluate each patient’s response to the nutrition care plan, revise recommendations as needed and use current research to support high-quality practice.
• Work as part of the care team: Partner with physicians, nurses, allied health professionals, and internal and community resources to coordinate care and improve outcomes for patients and families.
• Support specialized programs: Provide medical nutrition therapy and nutrition expertise for assigned patients, program areas, division initiatives, and community-based efforts such as healthy weight and healthy eating programs.

Education

Bachelor’s degree in a related field

Job description

Registered Dietitian for the Inpatient Liver Unit at Cincinnati Children's Burnet Campus, Cincinnati OH. This full-time role (40 hours/week, Monday–Friday) involves delivering personalized nutrition care, educating families, and collaborating with the care team to optimize outcomes for liver patients.

The department emphasizes family-centered care, clinical ladder opportunities, and comprehensive benefits. Requirements include a Bachelor’s degree in a related field, 0+ years of related