Inpatient Dietitian: Lead Nutrition Care & Mentorship

Beth Israel Lahey Health; Cambridge (MA); Presencial; USD 43.000 - 63.000; Jornada completa

Descripción de la vacante

Beth Israel Lahey Health is seeking a Nutrition Care Specialist to provide nutrition assessments and plans for inpatients in telemetry, medical, surgical, ICUs and geriatric psychiatry in the Cambridge area.

You will screen patients, develop care plans, interview patients and families, document assessments, and educate on diets. You will collaborate with a multidisciplinary team and mentor interns during rotations. A strong nutrition background and MA licensure are required.

Formación

• Bachelor of Science in Nutrition required.
• Registered Dietitian registration or eligibility; RD within 180 days of hire.
• Massachusetts licensure or registration within 120 days.
• 1–3 years of experience preferred.
• Maintain dietetic registration and continuing education requirements.

Responsabilidades

• Screens hospital patients to prioritize those to be seen.
• Develops nutritional care plans reflecting medical history, status, labs, and exam findings.
• Interviews patients/families and assesses nutritional status/knowledge.
• Documents initial and follow-up nutritional assessments and recommendations.
• Instructs patients/families on prescribed diets using educational materials.
• Works as an active member of a multi-disciplinary team.
• Mentors interns during clinical rotations.

Conocimientos

Interpersonal skills

Communication

Educación

Bachelor of Science in Nutrition

Master's degree (for registration after 2023)

Descripción del empleo

Beth Israel Lahey Health is seeking a Nutrition Care Specialist to provide nutrition assessments and plans for inpatients in telemetry, medical, surgical, ICUs and geriatric psychiatry in the Cambridge area.

You will screen patients, develop care plans, interview patients and families, document assessments, and educate on diets. You will collaborate with a multidisciplinary team and mentor interns during rotations. A strong nutrition background and MA licensure are required.