Industrial Refrigeration Technician

AreOnePath; Killeen (TX); On-site; USD 45,000 - 65,000; Full time

Job summary

AreOnePath is seeking a Refrigeration Technician to install, inspect, troubleshoot, and repair refrigeration equipment within food processing facilities. You will help maintain system performance to ensure safe, efficient production.

This role emphasizes preventive maintenance, energy-efficient practices, and strict safety and quality standards, requiring strong troubleshooting skills and the ability to operate in a fast-paced food production environment.

Qualifications

• Solid knowledge of refrigeration systems and operation.
• Strong troubleshooting and repair skills.
• Commitment to safety, compliance, and sustainable operations.
• Ability to work effectively in a food production environment.

Responsibilities

• Install, inspect, troubleshoot, and repair refrigeration equipment and components.
• Maintain system performance to support production efficiency.
• Follow safety protocols and quality standards during maintenance.
• Support energy-efficient practices in refrigeration operations.
• Conduct routine checks and preventive maintenance.

Skills

Refrigeration systems

Troubleshooting

Safety & Compliance

Food production env

Job description

Refrigeration Technician for Food & Beverage Operations, responsible for maintaining and supporting refrigeration systems that enable efficient, safe food processing.

Key duties

• Install, inspect, troubleshoot, and repair refrigeration equipment and related components.


• Maintain system performance to support operational effectiveness across food processing facilities.


• Follow safety protocols and quality standards during all maintenance and repair activities.


• Support energy-efficient practices and sustainability goals in refrigeration operations.


• Conduct routine checks, diagnose faults, and perform preventive maintenance as needed.

Qualifications & Skills

• Solid knowledge of refrigeration systems and their operation.


• Strong troubleshooting and technical repair skills.


• Commitment to safety, compliance, and sustainable operations.


• Ability to work effectively in a food production environment.