Industrial Maintenance Technician - 2nd Shift

Emmi Roth

Stoughton (WI)

On-site

USD 50,000 - 75,000

Full time

2 days ago

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Benefits offered by this job

Medical, Dental, & Vision Insurance

401k Retirement Plan

Paid Holidays

Paid Vacation

Employee Assistance Program

Tuition Reimbursement

Pet insurance

Job summary

Emmi Roth is seeking an Industrial Maintenance Technician to maintain and repair plant equipment, including electrical, plumbing, HVAC, and general building systems at our Wisconsin facility.

The role involves performing preventive maintenance, diagnosing problems, and supporting operations with timely repairs. Candidates should have a technical background, strong troubleshooting skills, and the ability to work on a team in a production environment. Shift: 2:30pm-11pm; OT may be required.

Qualifications

High school diploma or GED required; technical degree preferred
Minimum of 3 years of maintenance, mechanical, or electrical experience
Proficient in machining, welding, fabrication, piping, PLC and electrical systems
Able to operate forklift, scissors and aerial lift safely
Strong reading of blueprints and mechanical drawings
Good written and verbal communication skills

Responsibilities

Maintains and repairs plant and facility equipment (mechanical, electrical, hydraulic)
Performs tool repairs and rebuilds; completes work orders to support operations
Participates in improvement projects and works with vendors/contractors as needed
Provides technical leadership and on-the-job training to less experienced staff
Acts as backup for the Maintenance Lead and troubleshoots complex equipment issues
Performs routine preventive maintenance and replaces worn parts

Skills

Machining

Welding

Fabrication

Piping

PLC

Electrical

Forklift operation

Blueprint reading

Troubleshooting

Education

High School Diploma or GED

Tools

CMMS

Job description

At Emmi Roth, we’re passionate about creating exceptional cheeses. As a leader in the specialty cheese industry, we blend traditional craftsmanship with innovation. Our commitment to local sourcing and quality makes us a trusted brand in the food industry.

Joining Emmi Roth means becoming part of a team that values creativity, collaboration, and a shared dedication to excellence. You’ll have the opportunity to work with some of the finest cheeses in the world while contributing to a company that prides itself on both heritage and progress. If you're passionate about food, craftsmanship, and making an impact, we’d love for you to be a part of our journey!

Job Summary

The Industrial Maintenance Technician performs a variety of activities to maintain plant equipment and facilities. Technical activities include maintaining and repairing industrial manufacturing equipment, electrical, plumbing, fixtures, doors, HVAC, preventative maintenance, and building and grounds maintenance.

Essential Duties & Responsibilities

Maintains and repairs plant and facility equipment of a mechanical, electrical, or hydraulic nature
Performs tool repairs, rebuilds, and other maintenance work.
Completes work orders to support plant operations.
Participates in group improvement activities, special maintenance projects.
Partners with vendors, contractors and external resources as necessary
Provide technical leadership and one-on-one training for less experienced maintenance team members
Acts as a backup for the Maintenance Lead
Partners with production personnel to troubleshoot equipment and identify solutions.
Perform routine preventive maintenance and repairs on equipment
Diagnoses problems, replaces or repairs parts, tests, and makes adjustments
Cleans and maintains grounds, parking lots, fencing, building facilities, and vehicles
Uses, creates or completes required documentation supporting scheduled or completed work into the CMMS (Computerized Maintenance Management System)
Completes work orders, records, logs and other written or computer-based documents
Operates material handling equipment, battery equipment, moving machinery, and other powered equipment
Maintains current knowledge of maintenance and mechanical repair technologies
Attends meetings and communicates department support needs
Troubleshoots complex problems with equipment where the repair is not immediately visible or obvious
Must learn, follow, and actively enforce Lock Out Tag Out procedures
May be required to work overtime if deemed necessary with occasional weekend and call-in work
Performs all other duties as assigned
Report any and all injuries to your supervisor or manager at the time of injury
Complete all required training in a timely manner
Adhere to ERU food safety policies and all government food safety and sanitation regulations (ex. FDA, HACCP, GMP, OSHA)

Qualifications / Minimum Requirements

High School Diploma or GED
Technical degree in Technical/Engineering discipline preferred
Minimum of 3 years’ experience in maintenance, mechanics, or electrical required
Valid driver’s license and insurance
Proficiency in Machining, Welding, Fabrication, Piping, PLC, and Electrical
Ability to operate Forklift, scissors, and aerial lift
Ability to add, subtract, multiply, and divide whole numbers
Intermediate computer skills including e-mail, word processing, and spreadsheets
Strong electrical, mechanical, hydraulic, and blue print reading skills
Strong technical understanding, equipment maintenance, power tool, and welding skills
Effective written and verbal communication skills
Ability to work with automated equipment and power equipment
Ability to multi-task and prioritize under pressure
Ability to work in cross-functional teams
Good organization and problem-solving skills
Detail-oriented nature
Able to work autonomously
Ability to travel if needed
Ability to work overtime as needed including weekend and call-in work if necessary.

Physical Requirements

The physical requirements described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is constantly required to use hands and fingers to handle or feel objects and controls.
Frequently required to walk, bend and reach with hands and arms
Constantly required to talk and hear
Constantly sitting for long hours
Constantly lift and/or move up to 10 pounds
Occasionally lift and/or move up to 30 pounds
Occasionally lift and/or move up to 60 pounds
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and the ability to adjust focus naturally or with correction.

Please note that these physical requirements are representative but not exhaustive. The actual physical demands may vary depending on the specific tasks and work conditions within the facility.

(Occasionally = 1-25% of the time; Frequently = 26-75% of the time; Constantly = 76-100% of the time)

Work environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work is typically performed in an Production Plant Environment.
Occasionally exposed to a moderate level of noise that may make it difficult to concentrate
Occasionally exposed to wet, humid with slippery conditions, hot and cold environment
Frequently traveling to manufacturing sites (50% travel day travel to sites)
Occasional travel outside of Wisconsin including international travel (5%)

(Occasionally = 1-25% of the time; Frequently = 26-75% of the time; Constantly = 76-100% of the time)

Shift Hours

2:30pm-11pm.

Benefits