Industrial Baker

Sara's Market & Bakery; Richardson (TX); On-site; USD 35,000 - 50,000; Full time

Job summary

A local bakery in Richardson is seeking an experienced Baker responsible for mixing and baking pita bread. The role includes supervising team members and ensuring product quality. Candidates should have over 3 years of commercial baking experience and strong supervisory skills. Flexible scheduling, including nights and weekends, may be required.

Qualifications

• 3+ years Baking for Commercial business.
• 2 years supervisory experience.
• Guest Service focused.
• Team oriented.

Responsibilities

• Weigh, measure, mix, bake following recipes.
• Supervise Pita Line team members while packaging.
• Ensure quality and freshness of product.
• Inspect and maintain pita line.
• Comply with procedures and regulations.

Skills

Ability to work in fast paced environment with a sense of urgency

Strong organizational skills

Strong written and verbal skills

Ability to work well with others

Basic computer skills

Able to handle stressful situations

Ability to inspect product for quality and freshness

Job description

Career Opportunities with Sara's Market & Bakery

A great place to work.

Careers At Sara's Market & Bakery

Current job opportunities are posted here as they become available.

Subscribe to our RSS feeds to receive instant updates as new positions become available.

The role of a Baker performs everything in the process and baking of pita bread for Sara’s Market & Bakery brand.

Duties and Responsibilities

• Weigh, measure, mix, bake following Sara’s Market & Bakery recipe
• Ensure temperatures inside building are optimal for proofing and baking dough
• Supervise Pita Line team members while they are packaging, train and mentor as needed
• Responsible for supply and ingredient orders
• Ensure quality and freshness of product and communicate any issues to Store Leadership.
• Inspect and maintain pita line to ensure it is working properly.
• Follow and comply with all applicable procedures and regulations, including Weights and Measures, FDA, health and sanitation, Department of Labor, ADA, HAACP, OSHA and safe work practices.
• Ensure that Team Members operate and sanitize all equipment in a safe and proper manner.
• Leadership may assign other duties, not listed here.

Knowledge, Skills and Abilities

• Ability to work in fast paced environment with a sense of urgency
• Strong organizational skills
• Ability to perform physical requirements of position
• Ability to work well with others
• Strong written and verbal skills
• Ability to inspect product for quality and freshness
• Basic computer skills
• Able to handle stressful situations
• Able to work flexible schedule based on needs of store including nights, weekends and holidays

Text 972-945-6521 with the code: "Pita" to apply

Qualifications

• 3+ years Baking for Commercial business
• 2 years supervisory experience
• Guest Service focused
• Team oriented

Working Conditions

• Walking, standing, bending and stooping for 8-10 hours a day
• Push, pull up to 50lbs
• Mental and physical dexterity
• Ability to climb ladders
• Iteration of duties
• Ability to taste, smell, feel and visually inspect food