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An established industry player is seeking a dedicated Dishwasher/Busser to maintain cleanliness and organization in a bustling restaurant environment. This entry-level position plays a crucial role in ensuring customer satisfaction through meticulous upkeep of dishware and dining areas. Ideal candidates will thrive in a physically demanding role, showcasing their teamwork and organizational skills while contributing to a safe and sanitary atmosphere. Join this dynamic team and help create a welcoming dining experience for all guests.
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A Dishwasher/Busser is responsible for cleaning and maintaining dishware, utensils, floors, tables, and chairs. An organized individual will excel at this position by keeping a tidy dish area, maintaining organized food storage areas, and assisting with cleaning projects throughout the restaurant, all while ensuring our customers' needs are met.
A qualified applicant should be punctual, well-groomed, and have a clean uniform. They must work well with others, be self-motivated, organized, and attentive to detail. This job is labor-intensive and physically demanding; candidates must be able to stand for up to 8 hours, lift/move up to 50 pounds, and have full mobility of hands and arms for repetitive tasks.
The above is not an all-inclusive job description.