Hybrid Estimator — Foodservice Construction Bids

TriMark USA, LLC; Albany (GA); Hybride; USD 65 000 - 90 000; Plein temps

Avantages offerts par ce poste

Medical

Dental

Vision

Tuition Reimbursement

Pet Insurance

Legal Insurance

401k

Community Service Day

Spotlight Awards

National Sales Excellence Awards

CFSP Prep Certification

Résumé du poste

TriMark USA, LLC is seeking an Estimator located in Albany, GA or Mansfield, MA. This full-time, hybrid role focuses on preparing detailed foodservice equipment estimates and bid proposals to ensure competitive submissions.

You will review bid documents, assess opportunities, and coordinate with project teams to align scope and schedule. The role requires 2–4 years in estimating or PM within construction, with preferred CFSP knowledge and OSHA safety familiarity, and a proven ability to build

Qualifications

• 2-4 years of experience in a Project Management or Estimating role within the Construction industry, or equivalent Military or practical experience.
• 1-2 years Project Management or Estimating role in the Construction industry.
• Experience in the Foodservice industry is preferred.
• Must complete CFSP Test within first 3 years of employment.
• OSHA 30-Hr Construction Safety & Health Certification is preferred.
• Ability to successfully pass a background check post offer acceptance.

Responsabilités

• Bid Package Management: Request, receive, and review foodservice equipment bid packages to initiate the estimating process.
• Compile estimates and prepare detailed bid proposals, ensuring clarity and precision.
• Collaborate with the Estimating Manager to evaluate bid opportunities and assess their alignment with TriMark's capabilities.

Connaissances

Organizational skills

Communication skills

Time management

Independence

MS Office

Adobe Acrobat

Bluebeam

JD Edwards

Outils

Bluebeam

Unifier

JD Edwards

MS Office

Description du poste

TriMark USA, LLC is seeking an Estimator located in Albany, GA or Mansfield, MA. This full-time, hybrid role focuses on preparing detailed foodservice equipment estimates and bid proposals to ensure competitive submissions.

You will review bid documents, assess opportunities, and coordinate with project teams to align scope and schedule. The role requires 2–4 years in estimating or PM within construction, with preferred CFSP knowledge and OSHA safety familiarity, and a proven ability to build