HW-Dishwasher

Haywire; Dallas (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

Haywire is seeking a Dishwasher to join their team in Dallas, Texas. The ideal candidate will have at least one year of experience, understand the importance of maintaining cleanliness in food service, and possess a positive attitude. Successful candidates will enjoy growth opportunities within the company while ensuring a sparkling kitchen and efficient operations.

Benefits

Medical Insurance benefits for eligible workers

401k plan available

Opportunities for promotion

Qualifications

• Minimum one year of dishwasher experience preferred, high volume experience a plus.
• Must understand chemical uses and read labels.
• Ability to stand long periods and lift 50 lbs.

Responsibilities

• Ensure all dishware is clean and sanitized.
• Maintain a safe and organized kitchen environment.
• Assist in maintaining food safety and sanitation procedures.

Skills

Attention to detail

Organizational skills

Teamwork

Hospitality

Education

Food Handler's Certification

Job description

003103-HAYWIRE UPTOWN
1920 MCKINNEY AVE
DALLAS, TX 75201, USA

Ring the dinner bell! The Haywire & The Ranch brand is looking for our next great Dishwasher! Our restaurant’s success begins at the heart of the house, so Cowboy up - it's time to impress!

BENEFITS:

• Medical Insurance benefits available for hourly workers who average 30 hours per week
• 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)
• Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles

OUR DISHWASHERS:

• Possess a Texas-sized hustle paired with genuine hospitality
• Pride themselves on attention to detail to ensure every plate, fork, glass, and bowl sparkle and shine
• Have a passion for an organized and efficient dish area and back of house environment
• Understand the importance of a clean, safe, and sanitary kitchen and take the safety of the food, guests, and team seriously
• Balance Texas hospitality with efficiency

EXPERIENCE & QUALIFICATIONS:

• Minimum one (1) year steward or dishwasher experience preferred; high volume experience a plus
• Must be able to read and understand chemical uses and labels
• Stand for long periods and be able to lift a minimum of 50 lbs
• Properly use a knife and other equipment required to execute necessary tasks
• Maintain a current Food Handler's Certification; practice proper sanitation procedures and follow regulations

Qualifications

Skills

Behaviors

Motivations

Education

Experience

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.