HVAC Technician I – Hands-On Refrigeration & A/C

Aramark; California (MO); On-site; USD 47,000 - 52,000; Full time

Job summary

Aramark is seeking an HVAC Maintenance Worker for Yosemite National Park, CA, responsible for operation, repair, maintenance and installation of HVAC/R systems to support food service and facilities operations.

The role requires HVAC experience and certification, strong safety awareness, and the ability to work with cross-functional teams; it emphasizes preserving equipment and meeting client requirements. Location is onsite at Yosemite.

Qualifications

• Demonstrates interpersonal and communication skills, both written and verbal.
• Must be able to follow safety procedures and precautions due to physical risks.
• HVAC Certification preferred.
• Previous HVAC experience required.

Responsibilities

• Installs, inspects, tests, operates, and repairs all refrigeration and related equipment for preserving food, making ice, cooling water, air conditioning, heating, and ventilation.
• Calibrates, repairs, and maintains all pneumatic control systems and related equipment.
• Checks, services, cleans, and replaces filters in all A/C air handling and heating units and documents the same.
• Cleans and maintains grills, ducts, and shaft ways in A/C, ventilating, and exhaust systems.
• Understands and demonstrates knowledge of electrical, plumbing, and refrigeration codes and practices, and coordinates work between/with other trades.
• Completes preventative maintenance as scheduled and keeps records
• Responds to any emergency repair/maintenance situation as required
• Maintains critical inventory needed to keep operations running; maintains and accounts for tools used
• Maintains a friendly, efficient, and positive attitude toward customers, clients, and co-workers

Skills

Interpersonal communication

Safety procedures awareness

Customer service

Education

HVAC Certification

Job description

Aramark is seeking an HVAC Maintenance Worker for Yosemite National Park, CA, responsible for operation, repair, maintenance and installation of HVAC/R systems to support food service and facilities operations.

The role requires HVAC experience and certification, strong safety awareness, and the ability to work with cross-functional teams; it emphasizes preserving equipment and meeting client requirements. Location is onsite at Yosemite.