HVAC Technician 1- Day Shift

King & Prince Seafood Corporation

Brunswick (GA)

On-site

USD 42,000 - 64,000

Full time

14 days+

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Benefits offered by this job

Health Insurance w/ Prescription drug
Dental Insurance
Vision Insurance
HSA or FSA
Disability insurance
Life and AD&D
Wellness program
401(k)
Paid time off

Job summary

King & Prince Seafood Corporation is seeking a skilled HVAC Technician to inspect, maintain, troubleshoot, and repair facility and HVAC systems in a fast-paced industrial food manufacturing environment. The role requires strong technical proficiency, attention to detail, and urgency to support safe plant operations.

Responsibilities include preventive maintenance, refrigeration work, and interpreting blueprints, with documentation in CMMS. Shift is 6:00 a.m.

Qualifications

  • High school diploma or GED required.
  • 3–5 years of HVAC and facility maintenance experience in industrial/manufacturing setting preferred.
  • Strong knowledge of industrial electrical systems and troubleshooting.
  • Proficiency in the safe use of HVAC tools, equipment, and testing devices.
  • Ability to diagnose mechanical, electrical, and refrigeration issues accurately and efficiently.
  • Attention to detail, accuracy, and problem-solving skills.
  • Ability to lift up to 50 pounds.
  • Work Monday–Friday, 6:00 a.m. to 2:30 p.m., with overtime or emergency response as needed.

Responsibilities

  • Demonstrate proficiency in all responsibilities of a Facility/HVAC Mechanic II.
  • Perform preventive maintenance, troubleshooting, and repairs on HVAC equipment and related facility systems.
  • Maintain and repair refrigeration and HVAC systems using R-134a, R-410A, R-404A, and R-448A refrigerants.
  • Read and interpret building drawings, blueprints, and electrical schematics.
  • Accurately document maintenance activities and work orders using the CMMS.
  • Adhere to safety policies, GMPs, SOPs, and HACCP requirements.
  • Support facility operations with additional duties and projects as assigned.

Skills

Electrical troubleshooting
Attention to detail
Independent worker
Diagnostics

Education

High school diploma

Tools

HVAC tools
Electrical testing equipment

Job description

Description

King & Prince Seafood is seeking a skilled HVAC Technician to inspect, maintain, troubleshoot, and repair facility and HVAC systems in a fast-paced industrial food manufacturing environment. This position requires a high level of technical proficiency, attention to detail, and a strong sense of urgency to support safe and efficient plant operations.


Essential Duties and Responsibilities

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.



  • Demonstrate proficiency in all responsibilities of a Facility/HVAC Mechanic II.

  • Perform preventive maintenance, troubleshooting, and repairs on HVAC equipment and related facility systems.

  • Maintain and repair refrigeration and HVAC systems utilizing R-134a, R-410A, R-404A, and R-448A refrigerants.

  • Connect gauges, inspect system pressures, and adjust refrigerant levels as needed.

  • Diagnose refrigerant leaks and perform necessary repairs.

  • Replace and repair compressors, condenser and evaporator coils, fan motors, blower assemblies, and other HVAC components on units up to 25 tons.

  • Braze and repair refrigeration and HVAC piping systems.

  • Troubleshoot and repair electrical and control-related issues on HVAC equipment.

  • Work with Variable Frequency Drives (VFDs) and controller-operated HVAC systems.

  • Diagnose, maintain, and repair refrigerators, ice machines, water fountains, control panel cooling units, and other related equipment.

  • Read and interpret building drawings, blueprints, and electrical schematics.

  • Accurately document maintenance activities and work orders using the Computerized Maintenance Management System (CMMS).

  • Adhere to all company safety policies, quality standards, Standard Operating Procedures (SOPs), Good Manufacturing Practices (GMPs), and HACCP requirements.

  • Support facility operations by completing additional duties and projects as assigned.


Qualifications


  • High school diploma or GED required.

  • Minimum of 3–5 years of HVAC and facility maintenance experience in an industrial or manufacturing environment preferred.

  • Strong knowledge of industrial electrical systems and troubleshooting techniques.

  • Proficiency in the safe use of HVAC and maintenance tools, equipment, and testing devices.

  • Ability to diagnose mechanical, electrical, and refrigeration system issues accurately and efficiently.

  • Demonstrated attention to detail, accuracy, and problem-solving skills.

  • Strong decision-making abilities with the capability to work independently.

  • Ability to lift up to 50 pounds on an occasional basis.

  • Ability to work Monday through Friday, 6:00 a.m. to 2:30 p.m., with flexibility for overtime or emergency response as needed.


King & Prince Seafood offers a competitive Benefits package consisting of:


  • Health Insurance w/ Prescription drug plan

  • Dental Insurance

  • Vision Insurance

  • HSA or FSA

  • Short & Long Term disability insurance

  • Life and AD&D

  • Wellness program

  • EAP

  • Holiday and Vacation paid time off

  • 401(k)

  • Access to: Critical Illness, Accident, and Travel Assistance Insurance

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