Housekeeping Supervisor - Full Time at Hotel Genevieve

Bunkhouse; Louisville (KY); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Housekeeping Supervisor to maintain high cleanliness standards and enhance guest experiences. This role involves supervising staff, implementing departmental goals, and ensuring compliance with health regulations. The ideal candidate will have a strong background in hospitality, effective communication skills, and proficiency in essential software tools. Join a team that values attention to detail and a commitment to creating memorable experiences for visitors. If you are passionate about service and leadership, this opportunity is perfect for you.

Qualifications

• 2+ years of experience in hospitality or service industry.
• Ability to read safety rules and manuals.

Responsibilities

• Implement departmental objectives and supervise staff.
• Inspect guest rooms to meet cleanliness standards.

Skills

Hospitality Experience

Effective Communication

Excel and Word Proficiency

Basic Math Skills

Education

High School Diploma or GED

College Degree (Preferred)

Tools

Property Management Systems

Job description

Housekeeping Supervisor - Full Time at Hotel Genevieve

Join to apply for the Housekeeping Supervisor - Full Time at Hotel Genevieve role at Bunkhouse.

About Us

In 2006, Bunkhouse was created to oversee a growing portfolio of hotels and Jo’s Coffee locations. Bunkhouse has a reputation for building memorable experiences that offer more than just a good night's sleep and a great cup of coffee. Our passion for design, attention to detail, and commitment to creating authentic culture have earned our properties a special place in the hearts of our visitors. Our work is rooted in the communities where we operate, emphasizing a sense of place in all we do.

Summary

The Housekeeping Supervisor will assist the Housekeeping Manager in maintaining the hotel's cleanliness and presentation, establish departmental goals and procedures, and supervise Housekeeping staff.

Qualifications

Knowledge, Skills, and Abilities:

• Two (2) years of related experience in hospitality or service industry.
• High School diploma or GED; college degree preferred.
• Ability to read and interpret safety rules, manuals, and procedures.
• Effective communication skills in the primary language(s) of the workplace.
• Proficiency in writing routine reports and correspondence.
• Ability to speak effectively before groups of staff and guests.
• Competence in creating documents using Excel and Word.
• Understanding of computer programs such as Property Management Systems.
• Basic math skills, including algebra, fractions, and decimals.

Job Responsibilities

Responsibilities include:

• Implementing departmental objectives, budgets, policies, and procedures.
• Training and supervising Housekeeping staff.
• Inspecting guest rooms to meet Bunkhouse standards.
• Managing inventory and ensuring compliance with health and fire regulations.
• Maintaining open communication with staff and management.
• Ensuring cleanliness and safety standards are upheld.
• Adhering to operational policies and safety procedures.
• Ensuring equipment is maintained and safety protocols are followed.
• Participating in relevant meetings.

Hyatt is an equal employment opportunity employer and does not discriminate on any protected basis.