Hourly Shift Manager

Papa John's International , Inc.; McComb, Northern (MS, KY); On-site; USD 14,000 - 21,000; Full time

Job summary

Papa John's International, Inc. in McComb, MS is seeking a results-driven Restaurant Manager to oversee daily operations, ensure food quality, and deliver outstanding guest experiences. You will lead a team and coordinate kitchen and front-of-house service.

The ideal candidate has leadership in food service, strong communication, and hands-on POS and inventory experience. This full-time role offers growth in a collaborative environment with a focus on fast, friendly service.

Qualifications

• Proven food service management experience and supervisory background.
• Strong customer service skills and ability to lead a team.
• Proficiency with POS systems and inventory control.

Responsibilities

• Manage daily operations of the Papa Johns restaurant, including overseeing food service, kitchen management, and customer service.
• Supervise and train team members in food preparation, cooking techniques, and inventory control.
• Utilize POS systems for order processing, payments, and tracking sales data accurately.
• Conduct interviews, hire staff, and provide ongoing coaching to maintain service levels.
• Collaborate with management to implement strategies for improving restaurant performance and customer satisfaction.

Skills

Food service management

Supervisory experience

Customer service

Team leadership

Inventory control

Kitchen management

POS systems

Tools

POS systems

Job description

Pay Range: $10 - $15 based on experience and certifications

Responsibilities

• Manage daily operations of the Papa Johns restaurant, including overseeing food service, kitchen management, and customer service.
• Supervise and train team members in food preparation, cooking techniques, and inventory control to ensure quality and efficiency.
• Utilize POS systems for order processing, payments, and tracking sales data accurately.
• Conduct interviews, hire staff, and provide ongoing coaching to maintain a high level of service.
• Collaborate with the management team to implement strategies for improving restaurant performance and customer satisfaction.

Qualifications

• Food service management experience
• Supervisory experience in a restaurant setting
• Proficiency in POS systems
• Strong customer service skills
• Ability to lead and manage a team effectively
• Knowledge of kitchen management and food preparation
• Previous experience in inventory control and restaurant operations

Company Introduction

Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.