Hourly Restaurant Manager - Flexible Hours & Benefits

Cook Out; Smyrna (TN); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Potential

Work-Life Balance

Full Benefits

401k with matching

Paid vacation

Free meals during shifts

Job summary

Cook Out in Smyrna, TN is hiring an Hourly Restaurant Manager to lead a fast-paced, high-volume kitchen and front-of-house team. You will coach staff, ensure food quality, service speed, and guest satisfaction while maintaining a positive, energetic atmosphere.

This role offers competitive pay, bonus potential, full benefits after 90 days, a 4-5 day work week, 401k matching, and paid time off, plus free meals during shifts. If you thrive under pressure and love building great teams, apply now.

Qualifications

• At least 1 year of management experience (restaurant experience a major plus).
• Ability to lead a large team and interact effectively with customers.
• Fast-paced environment; capable of multitasking under pressure.
• Proven track record of coaching and training employees.

Responsibilities

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from front counter to grill.
• Performance: Meet and exceed standards for food, labor, and costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Skills

Leadership

Communication

Multitasking

Team Coaching

Job description

Cook Out in Smyrna, TN is hiring an Hourly Restaurant Manager to lead a fast-paced, high-volume kitchen and front-of-house team. You will coach staff, ensure food quality, service speed, and guest satisfaction while maintaining a positive, energetic atmosphere.

This role offers competitive pay, bonus potential, full benefits after 90 days, a 4-5 day work week, 401k matching, and paid time off, plus free meals during shifts. If you thrive under pressure and love building great teams, apply now.