Hotside Technician

Workstream

Town of Plainfield (NY)

On-site

USD 48,000 - 62,000

Full time

13 days ago
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Benefits offered by this job

Pay: $35-$45+ dependent on experience
401(k)
Dental insurance
Health insurance
Vision insurance
Paid time off

Job summary

Triangle Environmental in Plainfield, IL, is seeking a skilled Hotside Technician to service and repair commercial kitchen hot-side equipment, including fryers, ovens, heat lamps, warming tables, steam tables, grills and ranges.

You will diagnose electrical, gas, mechanical, and temperature-control issues, perform preventive maintenance, and support refrigeration/HVAC roles as needed. A HS diploma and Universal EPA certification are required.

Qualifications

  • High School Diploma (or GED) preferred.
  • Commercial kitchen hot-side service and repair experience required.
  • Universal EPA Certification required.
  • Strong troubleshooting skills with electrical, gas, mechanical, and temperature-control systems.
  • Refrigeration experience preferred.

Responsibilities

  • Diagnose, service, repair, and maintain commercial kitchen hot-side equipment (fryers, ovens, heat lamps, warming tables, steam tables, grills, ranges).
  • Troubleshoot electrical, gas, mechanical, thermostatic, and control-related issues to restore operation.
  • Perform preventive maintenance, inspections, adjustments, and checks to reduce downtime.
  • Repair or replace components such as elements, thermostats, switches, ignition systems, burners, controls, motors, valves, wiring.
  • Support refrigeration, HVAC, and related equipment repairs when qualified.

Skills

Troubleshooting
Electrical systems
Gas systems
Mechanical systems
Temperature-control systems

Education

High School Diploma or GED
Universal EPA Certification

Job description

Hotside Technician
Plainfield, IL

Triangle Environmental is actively seeking a Hotside Technician to join their "Band of Brothers" team in Plainfield, Illinois. Triangle Environmental is a 40-year-old open shop commercial HVAC and refrigeration service, repair, and maintenance contractor with a stellar stable of repeat customers.

This role is ideal for a skilled service technician with hands-on experience repairing and maintaining commercial kitchen hot-side equipment such as fryers, ovens, heat lamps, warming tables, steam tables, grills, ranges, and related foodservice equipment.

What can we offer YOU? (Benefits)
  • Pay: $35-$45+ dependent on experience
  • 401(k)
  • Dental insurance
  • Health insurance
  • Vision insurance
  • Paid time off
Schedule:
  • Full-time
  • Monday to Friday
  • 35-45 hours per week
  • 8-hour shift
The right candidate will have:
  • High School Diploma (or GED) preferred
  • Commercial kitchen hot-side service and repair experience required, including equipment such as fryers, ovens, heat lamps, warming tables, steam tables, grills, and ranges; Refrigeration experience preferred
  • Universal EPA Certification required
  • Strong troubleshooting skills with electrical, gas, mechanical, and temperature-control systems
Our Hotside Technician will:
  • Diagnose, service, repair, and maintain commercial kitchen hot-side equipment, including fryers, ovens, heat lamps, warming tables, steam tables, grills, ranges, and similar foodservice equipment
  • Troubleshoot electrical, gas, mechanical, thermostatic, and control-related issues to restore safe and reliable equipment operation
  • Perform preventive maintenance, inspections, adjustments, and performance checks to help reduce equipment downtime
  • Repair or replace components such as elements, thermostats, switches, ignition systems, burners, controls, motors, valves, wiring, and related parts
  • Support refrigeration, HVAC, and other related commercial equipment repairs when experience and certification allow

Are you looking for a professional and effective commercial HVAC contractor to handle the maintenance, repair, or replacement of your commercial refrigeration equipment, heating system or air conditioning unit? Look no further than Triangle Environmental, a family-owned and operated company that has been in business for more than 40 years.

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