Hotel Restaurant Server | AM/PM Shifts + Tips

B.F. Saul Company Hospitality

Herndon (VA)

On-site

USD 19,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Health Insurance
Dental & Vision Insurance
Short & Long Term Disability
401(k) Retirement Program
Paid Life Insurance
Tuition Reimbursement
Discounted Room Rates

Job summary

Embassy Suites by Hilton Dulles Airport, Herndon, VA is hiring a Restaurant Server to work in Marty's Bar & Grille. The role delivers food and beverages with welcoming, professional service, while adhering to health regulations and local liquor laws. Shifts can be AM or PM, with compensation at $14 per hour plus tips.

Required: 1+ year of guest service experience, strong English, and basic health and safety knowledge. Certifications like TIPS are preferred or obtainable.

Qualifications

  • Must have one or more years of previous guest service experience.
  • Excellent customer service, attention to detail, and ability to perform in a fast-paced environment.
  • Must be able to speak, understand, and write English.
  • Ability to lift, push and pull up to 50 pounds on a regular basis.
  • Prefer one or more years of serving experience in a fast-paced restaurant.

Responsibilities

  • Guest Service: provide friendly, courteous service and establish rapport with guests.
  • Serving Duties: take orders accurately, upsell menu items, follow health regulations and cash handling procedures.
  • Side Work: complete cleaning, stocking supplies, and maintaining stations.
  • Helps control expenses: manage cash handling and minimize waste.
  • Works Safely: maintain a clean, safe work area and follow emergency procedures.
  • Team collaboration: assist bartender, coordinate with other departments to meet guest needs.

Skills

Guest service
TIPS certification
English proficiency
Teamwork
Customer focus

Education

High school diploma/GED

Job description

Embassy Suites by Hilton Dulles Airport, Herndon, VA is hiring a Restaurant Server to work in Marty's Bar & Grille. The role delivers food and beverages with welcoming, professional service, while adhering to health regulations and local liquor laws. Shifts can be AM or PM, with compensation at $14 per hour plus tips.

Required: 1+ year of guest service experience, strong English, and basic health and safety knowledge. Certifications like TIPS are preferred or obtainable.

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