Hotel Restaurant GM: Lead High-Volume Dining & Profit

NextGen Hospitality Solutions; Chicago (IL); On-site; USD 100,000 - 130,000; Full time

Benefits offered by this job

Competitive salary

Benefits—medical/dental/vision

401(k) retirement plan

Paid time off

Leadership development platform

Job summary

NextGen Hospitality Solutions seeks a dynamic General Manager to lead a high-energy hotel restaurant in Chicago. You will oversee a full dining team, ensure guest satisfaction, and drive profitability during peak service periods.

The role offers strong leadership opportunities with P&L ownership and close collaboration with hotel management and culinary teams to deliver exceptional guest experiences.

Qualifications

• Proven GM or executive chef experience in high-volume operations.
• Experience leading large restaurant teams in hospitality.
• Strong P&L and budget management experience.

Responsibilities

• Direct daily operations and dining standards during high-volume service periods.
• Develop and lead restaurant staff to deliver exceptional guest experiences.
• Manage budget, P&L, inventory, and cost controls to drive profitability.
• Maintain food quality, safety, and hospitality standards at every service.
• Collaborate with hotel management and culinary teams to optimize guest satisfaction.

Skills

General Manager experience

Leadership of large restaurant teams

Financial acumen / P&L management

Guest service excellence

Team development

Education

Bachelor's degree in Hospitality or related field

Job description

NextGen Hospitality Solutions seeks a dynamic General Manager to lead a high-energy hotel restaurant in Chicago. You will oversee a full dining team, ensure guest satisfaction, and drive profitability during peak service periods.

The role offers strong leadership opportunities with P&L ownership and close collaboration with hotel management and culinary teams to deliver exceptional guest experiences.