Hotel Breakfast Attendant - Part Time

Paycom; Kutztown (Berks County); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Employer Matched 401K

Hotel Room Discounts across multiple品牌

Other Supplemental Benefits

Job summary

Hampton Inn Kutztown in Kutztown, PA is seeking a Hotel Breakfast Attendant to prepare and maintain the breakfast bar, set up displays, and greet guests with friendly service while upholding brand and sustainability standards.

Responsibilities include stocking, cleaning, food safety, and providing items requested by guests to ensure a positive dining experience for all guests.

Qualifications

• High School diploma or equivalent preferred.
• Food sanitation certification required within 90 days of employment.
• Previous food & beverage experience preferred or equivalent training.

Responsibilities

• Carry food, dishes, trays from pantry to serving counters.
• Set up attractive displays and maintain cleanliness for food safety.
• Wipe tables; clean pantry areas and mop floors as needed.
• Stack dishes and transport usedware to the kitchen for cleaning.
• Handle spills and trash; maintain supplies.
• Stock condiments and refill as needed.
• Assist guests and locate items they request.
• Polish counters and surfaces; maintain breakfast area.
• Support safety practices and equipment usage.
• Contribute to overall guest satisfaction and job duties.

Skills

Customer service

Hospitality

Teamwork

Education

High School diploma

Job description

Job Details: Job Location: Hampton Inn Suites Kutztown - Kutztown, PA 19530, Join our team as a Hotel Breakfast Attendant, where you\'ll be responsible for preparing and maintaining the breakfast bar for our guests. Your duties include setting up food and beverage stations, ensuring items are well-stocked and presented attractively, and maintaining cleanliness in the breakfast area. You\'ll greet guests warmly, provide friendly service, and adhere to brand and sustainability standards. If you have a passion for hospitality, enjoy interacting with guests, and are committed to delivering exceptional service, we\'d love to have you on board.

Team Member Benefits

• Employer Matched 401K
• Hotel Room Discounts across multiple brands
• Other Supplemental Benefits

Essential Job Functions

• Carry food, dishes, trays, or silverware from pantry to serving counters.
• Set up attractive food displays and maintain cleanliness to ensure food safety.
• Wipe tables or seats with dampened cloths.
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
• Clean up spilled food, drink or broken dishes and remove trash.
• Maintain adequate supplies of items such as clean glassware, dishes, or trays.
• Fill beverage and ice dispensers.
• Stock cabinets or serving areas with condiments and refill condiment containers.
• Locate and provide items requested by guests.
• Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Practice safe work habits and use required safety equipment.
• Ensure overall guest satisfaction.
• Perform other duties as requested by management.

Qualifications

• High School diploma or equivalent preferred.
• Food sanitation certification a plus and required within 90 days of employment.
• Previous food and beverage experience preferred or equivalent training.
• Work schedule varies and may include working on holidays and weekends.
• Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching.

Job descriptions and responsibilities are subject to change depending on business needs.