Hotel Breakfast Attendant — Great Benefits

Quorum Hospitality; Wilmington (DE); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Benefits

Paid Time Off

401(k) Retirement Plan

Tuition Reimbursement

Hotel Travel Discounts

Daily Pay

Job summary

Residence Inn Wilmington Downtown is seeking a Breakfast Attendant to help start guests' mornings with a smile. You will prepare and present breakfast items, keep the area clean, and ensure operations run smoothly in a fast-paced environment.

This role values hospitality experience (preferred), a high school diploma or equivalent, and an unexpired Food Handlers Certification. Flexibility, weekend availability, and a positive, service-driven attitude are essential.

Qualifications

• Hospitality or food service experience preferred.
• High school diploma or equivalent.
• Unexpired Food Handlers Certification.
• Flexible availability; weekends required.

Responsibilities

• Prepare and present breakfast items according to standardized recipes.
• Greet guests with a friendly, service-oriented attitude and assist with breakfast needs.
• Keep service and storage areas stocked, organized, and clean.
• Sanitize eating and prep areas regularly to maintain safety standards.
• Follow the “Clean As You Go” policy to ensure a tidy and professional environment.
• Assist with food storage and inventory rotation.
• Break down and clean up breakfast service areas at the end of each shift.
• Adhere to all safety and sanitation protocols.
• Other duties as assigned.

Skills

Hospitality experience

Food service experience

Flexible availability

Education

High School diploma or equivalent

Food Handlers Certification

Job description

Residence Inn Wilmington Downtown is seeking a Breakfast Attendant to help start guests' mornings with a smile. You will prepare and present breakfast items, keep the area clean, and ensure operations run smoothly in a fast-paced environment.

This role values hospitality experience (preferred), a high school diploma or equivalent, and an unexpired Food Handlers Certification. Flexibility, weekend availability, and a positive, service-driven attitude are essential.