Hotel Bar Mixologist: Craft Cocktails & Unforgettable Guests

Courtyard By Marriott Naples; Naples (FL); On-site; USD 21,000 - 30,000; Full time

Job summary

HVMG is seeking a Bartender/Cook to craft cocktails and deliver friendly, engaging service in the hotel bar. You will engage with guests, manage the bar area, and maintain cleanliness in a lively, welcoming atmosphere.

The role emphasizes mixology, customer service, and flexibility for evenings and weekends. Opportunities for advancement exist within the bar, sommelier, or food and beverage tracks, reflecting a culture of excellence at the hotel.

Qualifications

• A combination of education and experience.
• Additional consideration will be given to applicants who have completed special certifications, such as bartender certification.

Responsibilities

• You will be the life of the party at our hotel bar, creating innovative and delicious cocktails that delight our guests.
• Your daily tasks will include mixing and serving drinks, maintaining the cleanliness of the bar area, and providing exceptional customer service.
• You will report to the Beverage Manager or Bar Supervisor.
• A job as a bartender/cookcan lead to opportunities as a bar manager, sommelier, or even food and beverage manager, making it an excellent choice for those who are passionate about the hospitality industry.

Skills

Bartender certification

Education

A combination of education and experience

Job description

HVMG is seeking a Bartender/Cook to craft cocktails and deliver friendly, engaging service in the hotel bar. You will engage with guests, manage the bar area, and maintain cleanliness in a lively, welcoming atmosphere.

The role emphasizes mixology, customer service, and flexibility for evenings and weekends. Opportunities for advancement exist within the bar, sommelier, or food and beverage tracks, reflecting a culture of excellence at the hotel.