Hotel Banquet Server

Atrium Hospitality; Normal (IL); On-site; USD 18,000 - 26,000; Part time

Benefits offered by this job

Health coverage

401(k) matching

Paid time off

DailyPay

Tuition reimbursement

Discount programs

Job summary

Atrium Hospitality's Normal Marriott in Normal, IL is seeking a part-time Banquet Server to set up event spaces, serve food and beverages, and ensure guest satisfaction.

This role requires physical stamina and flexibility to work mornings, evenings, weekends, and holidays. Atrium offers health coverage, 401(k) matching, PTO, DailyPay, and tuition reimbursement.

Qualifications

• Minimum 6 months serving experience for medium to large groups.
• Food Safety certification or complete training within first 90 days.
• Alcohol certification or complete training within first 90 days.
• Ability to lift up to 50 lbs, bend and squat repeatedly, and stand for the full shift.
• Flexible availability including mornings, evenings, nights, weekends and holidays.

Responsibilities

• Set up and break down event spaces per Banquet Event Orders, including linens, settings and A/V equipment.
• Serve food and beverages with a focus on timing, presentation and guest satisfaction.
• Maintain clean, organized banquet areas throughout the event cycle.
• Manage guest needs with professionalism, supporting the event contact throughout the function.
• Follow food safety, sanitation and company policies to ensure a safe and welcoming environment.

Skills

Serving experience

Food safety certification

Alcohol certification

Job description

Hotel :

Normal Marriott201 Broadway AveNormal, IL 61761Part timeCompensation Range : $16.00

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What’s in it for you?

• Career Growth & Learning – 40% of our management hires are internal promotions!
• Invest in Your Future – 401(k) plan with company match.
• Comprehensive Health Coverage – Medical, dental, and vision insurance options.
• Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
• Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
• Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

Job Description

What You Will Do:

• Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment.
• Serve food and beverages with a focus on timing, presentation, and guest satisfaction.
• Maintain clean, organized banquet areas throughout the event cycle.
• Manage guest needs with professionalism, supporting the event contact throughout the function.
• Follow food safety, sanitation, and company policies to ensure a safe and welcoming environment.

What We Are Looking For:

• Minimum 6 months serving experience for medium to large groups.
• Food Safety certification or complete training within first 90 days.
• Alcohol certification or complete training within first 90 days.
• Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift.
• Flexible availability including early mornings, evenings, nights, weekends, and holidays.

Why Atrium?

Hear it from Jeffrey C. “The overall culture of Atrium Hospitality is second to none. Open door policy and regional + corporate senior leadership are very accessible. My team and I are successful because we receive support from all levels and are set up for success."

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Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

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