Host-NY

LDV Hospitality; New York, Northern (NY, KY); Hybrid; USD 25,000 - 30,000; Part time

Job summary

LDV Hospitality in New York City is seeking a Host for American Cut Tribeca on a part-time basis, primarily Mondays and other days as needed. You will greet guests, manage seating, and oversee reservations to ensure a seamless dining experience.

The ideal candidate has a background in customer service, strong communication, and the ability to thrive in a fast-paced setting. Join a boutique hospitality group delivering distinctive concepts and exceptional service.

Qualifications

• High school diploma or equivalent.
• Previous customer service experience preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and under pressure.
• Excellent organizational skills.
• Knowledge of reservation systems is a plus.

Responsibilities

• Greet guests upon arrival with a friendly, welcoming attitude.
• Seat guests according to seating chart and rotation.
• Manage reservations via phone, online, or in person.
• Provide menus and inform guests of specials or promotions.
• Monitor dining areas for cleanliness and proper setup.
• Assist waitstaff with clearing and resetting tables.
• Handle guest inquiries and resolve issues promptly and professionally.
• Thank guests and invite them to return.

Skills

Strong communication

Interpersonal skills

Customer service experience

Ability to work under pressure

Fast-paced environment adaptability

Organizational skills

Reservation systems knowledge

Education

High school diploma or equivalent

Tools

Reservation systems

Job description

Career Opportunities withLDV Hospitality

A great place to work.

LDV Hospitality is a leading global hospitality group founded by John Meadow, known for creating distinctive restaurant and bar concepts that blend high design with exceptional quality. With a portfolio that includes celebrated brands such as American Cut, LDV at The Maidstone, Barlume Beach Montauk, and its flagship, Scarpetta, LDV Hospitality delivers elevated dining experiences rooted in authenticity, style, and a passion for hospitality.

The global hospitality group spans locations beyond its New York City Roots from Las Vegas to The Hamptons, Rome, London, Philadelphia, Tokyo, Doha, and beyond. With its modern interpretation of classic old-world hospitality, LDV's signature brands and Hospitality Studio create exceptional, tailor-made food and beverage programs for guests and hotel partners, alike. With every meal, LDV’s restaurants deliver bold, authentic flavors against the backdrop of an effortlessly elegant dinner party setting you won't want to miss.

Job Summary

*Part-Time, needed on Mondays, and other days

American Cut Tribeca is seeking a Host to join our team in New York. The Host will be responsible for greeting and seating guests, managing reservations, and providing excellent customer service to ensure an enjoyable dining experience for all patrons.

Qualifications

• High school diploma or equivalent.
• Previous experience in a customer service role is preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and under pressure.
• Excellent organizational skills.
• Knowledge of reservation systems is a plus.

Responsibilities

• Greet guests as they arrive with a friendly and welcoming attitude.
• Seat guests according to seating chart and rotation to ensure fair distribution.
• Manage reservations over the phone, online, or in person.
• Provide guests with menus and inform them of any specials or promotions.
• Monitor dining areas to ensure cleanliness and proper setup.
• Assist waitstaff with clearing tables and resetting them for the next guests.
• Handle guest inquiries and resolve any issues or complaints promptly and professionally.
• Thank guests as they leave and invite them to return.

LDV is a boutique hospitality group that creates authentic and unique restaurant and cocktail bar experiences across the country, both independently and for iconic hotels, inspired by La Dolce Vita, 'The Good Life.' The mission of LDV is to channel our passion for genuine hospitality into creating charming restaurant and bar experiences. Through our F&B offerings, we bring La Dolce Vita, 'The Good Life,' to our guests by curating an ambiance of effortless elegance. These experiences elevate and define a true sense of place for our hotel partners. We achieve this with our team of extraordinary people, culinary integrity, and excellence in service.