Host - Knott's Hotel

Knott's Berry Farm; Buena Park (CA); On-site; USD 19,207 - 27,355; Part time

Benefits offered by this job

Complimentary admission to Knott’s Berry Farm

Earn complimentary tickets for your friends and family

Discounts at stores

Discounts on food

Special events for associates only

Building lifelong friendships

Resume building skills

Flexible schedule

Employee recognition programs

Job summary

Knott's Berry Farm in Buena Park is seeking enthusiastic individuals for guest service positions. With a starting pay of $16.90 per hour, this role offers a fun and rewarding environment where you’ll meet diverse guests and build lasting relationships.

This position provides flexible scheduling and perks such as complimentary admissions and discounts. Ideal candidates should be able to work nights, weekends, and holidays and must pass a background check if 18 or older.

Qualifications

• Ability to work nights, weekends and holiday periods to meet business needs.
• Ability to pass a background check if 18 years of age or older.

Responsibilities

• Greets incoming and departing guests warmly with a genuine smile and eye contact.
• Answers incoming calls to the restaurant and provides appropriate service.
• Manages the flow of guests into the dining area and provides accurate wait times.
• Tends to guests' special needs and requests.
• Seats guests at tables in a timely manner.

Job description

Overview

$16.90 / hour. Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the place for you!

Working at Knott’s Berry Farm, you will have access to these amazing perks:

• Complimentary admission to Knott’s Berry Farm
• Earn complimentary tickets for your friends and family
• Discounts at stores
• Discounts on food
• Special events for associates only
• Building lifelong friendships
• Resume building skills
• Flexible schedule
• Employee recognition programs

Responsibilities

• Greets incoming and departing guests warmly with a genuine smile and eye contact.
• Answers incoming calls to the restaurant and provides appropriate service.
• Manages the flow of guests into the dining area, provides accurate wait times to incoming guests if appropriate.
• Tends to guests special needs and requests.
• Seats guests at tables in a timely manner to keep the wait time low.

Qualifications

• Ability to work nights, weekends and holiday periods to meet business needs.
• Ability to pass a background check, if 18 years of age or older, which may include, but is not limited to, credit, criminal, DMV, previous employment, education and personal references, per Company policy, unless prohibited by federal, state, or provincial law.