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A leading company is seeking a Host/Hostess for their restaurant. The role involves creating a welcoming environment, managing guest seating, and handling reservations. Ideal candidates will have a high school diploma and experience in fine dining. This full-time position requires flexibility and offers excellent pay and benefits.
Job Category: Food & Beverage
Requisition Number: HOSTJ016485
Showing 1 location
What You’ll Do:
Looking to break into the Food & Beverage industry? Being a Host/Hostess is the perfect opportunity!
As a Host/Hostess, you’re responsible for creating a warm and welcoming environment for all our guests. Here are some of the tasks you’ll be doing on a daily basis:
Record and make arrangements for reservations and any special functions.
Read, maintain, and make daily entries in the log book.
This role requires standing for long periods, occasional lifting up to 25 pounds, walking, bending, twisting, and climbing stairs. Flexibility to work nights, weekends, and holidays is essential.
Excellent pay, hotel discounts, food & beverage discounts, and opportunities for growth within the hotel company.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities. For more information, review the Know Your Rights notice from the Department of Labor.