Host / Greeter, Frolik Kitchen and Cocktails - Hilton Motif Seattle

Hilton Worldwide, Inc.; Seattle (WA); On-site; Full time

Job summary

A leading hospitality company is seeking a Host/Greeter for their Food and Beverage team in Seattle. This role focuses on providing exceptional guest experiences, managing seating, and supporting team members. Join a supportive work environment with great benefits, including competitive health plans and travel discounts.

Benefits

Medical, vision, dental, life, and disability insurance

Paid Time Off (up to 18 days in the first year)

Travel discounts through Go Hilton

Matching 401(k)

Debt-free education options

Free meals during shifts

Qualifications

• Demonstrates hospitality and exceptional guest experiences.
• Shows integrity and leadership in the hospitality industry.

Responsibilities

• Welcomes guests and understands their dining needs.
• Seats guests and manages the seating chart.
• Monitors restaurant activity to manage flow.

Skills

Hospitality

Teamwork

Customer Focus

Adaptability

Job description

Hilton Motif Seattle is looking to add a Host/Greeter to their Food and Beverage team!

We are seeking individuals dedicated to providing the best guest experience and who are team players with a positive attitude. If this sounds like you, apply today and join our team!

We are proud to be ranked #1 on Great Places to Work and Fortune’s World’s Best Workplaces list! Enjoy a friendly work environment, competitive health benefits, career growth opportunities, and our Go Hilton travel discount program for team members and their families and friends. Free meals during shifts are also included.

Hourly Rate Range: The hourly rate for this role is $16.66 per hour plus gratuities, which may bring the total to between $37.66 and $42.66 per hour.

What will I be doing?

As a Restaurant Host/Greeter, you will be responsible for welcoming guests and escorting them to their seats, ensuring an outstanding guest service experience and contributing to financial profitability. Your duties will include:

• Welcoming guests and understanding their dining needs
• Seating guests and managing the seating chart
• Monitoring restaurant activity to manage flow
• Performing opening and closing duties as needed
• Assisting with side work such as cleaning, stocking, and folding silverware
• Knowing the menu well
• Responding promptly and courteously to guest inquiries and requests
• Supporting team members and other departments to maintain positive relationships

What are we looking for?

Founded in 1919, Hilton has been a leader in hospitality, emphasizing innovation, quality, and success. We value:

• Hospitality: Delivering exceptional guest experiences
• Integrity: Doing the right thing always
• Leadership: Leading in our industry and communities
• Teamwork: Being team players
• Ownership: Taking responsibility for actions and decisions
• Now: Operating with urgency and discipline

Additionally, we seek the demonstration of:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What is it like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to mid-priced options. Our vision is "to fill the earth with the light and warmth of hospitality," and our team members are central to this mission. We provide an award-winning workplace culture and support the wellbeing of our team members through various programs and benefits.

The Benefits

Hilton offers a comprehensive benefits package, including:

• Medical, vision, dental, life, and disability insurance
• Mental health resources
• Paid Time Off (up to 18 days in the first year)
• Parental leave and support programs
• Travel discounts through Go Hilton
• Matching 401(k)
• Debt-free education options
• Career development opportunities
• Recognition programs
• Access to pay when needed via DailyPay
• Employee stock purchase plan with a 15% discount
• Free meals during shifts
• Discounted parking and public transit benefits

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