Host - Emeril's New Orleans Fish House

The Emeril Group; Las Vegas (NV); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Health, dental, vision and life保险

Paid time off

401(k) plan

Merchandise and dining discounts

Management development program

Pre-shift meals

Job summary

Emeril's New Orleans Fish House in Las Vegas is seeking a polished Host/Hostess to greet guests, escort them to tables and support servers during service. You will interact with guests in a friendly, professional manner.

Flexibility is essential, including evenings, weekends and holidays, in a fast-paced, refined dining environment. This part-time role offers the chance to contribute to an outstanding guest experience and be part of a renowned service team.

Qualifications

• Professional appearance and posture required.
• Friendly and enthusiastic phone presence.
• Ability to interact with guests and maintain a positive attitude.
• Flexibility to work evenings, holidays and weekends.
• Experience in a fast-paced, fine dining environment preferred but not required.

Responsibilities

• Greet guests and escort them to their tables.
• Assist service staff to ensure a smooth dining experience.
• Maintain a positive, professional demeanor during peak hours.
• Handle guest questions with courtesy and clarity.
• Represent Emeril's New Orleans Fish House in a polished manner.

Skills

Professional appearance

Friendly demeanor

Phone presence

Team player

Flexible schedule

Job description

A Host/Hostess at our restaurant will perform duties during service to include greeting guests, escorting them to their tables and assisting other service staff to ensure an excellent dining experience for all! Candidates for this position must have a professional appearance and attitude, friendly and enthusiastic phone presence and ability to interact with guests with a positive impact. The ability to get along well with others and to work in a fast-paced environment are essential. Must have flexible availability, including evenings, holidays and weekends.

Job Type

Part-time

At Emeril's we strive to create an environment that attracts and cultivates talent from across the industry. We are devoted to our customers and our employees. We have high standards and want employees with an enthusiastic sense of hospitality and eagerness to learn and improve every single day. We hold ourselves to the same high standards in creating an atmosphere that promotes and encourages everyone to be the best they can be. As a team we can have fun, work hard and enrich our lives by being of service to others. We are looking for candidates that have experience in a fast-paced, refined, fine dining atmosphere. Culinary school training is preferred but not required for back of house positions. Candidates must be able to work a flexible schedule including nights, weekends and holidays.

Restaurant position benefits package

• Health, dental, vision and life insurance program (Company makes generous contribution to health and dental premiums)
• Paid time off
• 401(k) plan
• Merchandise and dining discounts
• Management development program (for eligible and selected staff)
• Pre-shift meals

Location

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Emeril's New Orleans Fish House

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