Host Dizengoff Philadelphia, PA

Philadelphia, PA; Philadelphia (Philadelphia County); On-site; USD 10,000 - 60,000; Part time

Job summary

Dizengoff, part of the celebrated CookNSolo hospitality group, seeks a Part Time Host in a vibrant Philadelphia setting. This role includes greeting guests, managing reservations, and supporting food running tasks in an engaging team environment. Ideal candidates should thrive under pressure and be eager to learn fundamental hospitality skills while enjoying engaging service dynamics.

Benefits

Subsidized health insurance

Dental and vision insurance

Transportation and parking benefits

Dining discounts

Qualifications

• Friendly, enjoys working with a team.
• Thrives in fast-paced environments.
• Interest in learning and developing hospitality skills.

Responsibilities

• Greeting guests and creating reservations.
• Managing a high volume restaurant environment.
• Assisting with bussing and resetting of tables.

Skills

Teamwork

Customer Service

Time Management

Communication

Fast-paced environment adaptability

Job description

From the Philadelphia hospitality group CookNSolo, behind celebrated restaurants Zahav, Laser Wolf, Jaffa Bar, Goldie, Lilah, and K’Far, Dizengoff is in search of a Part Time Host who is interested in cross-training as a Runner.

Located on Sansom Street just off Rittenhouse Square, Dizengoff is a full-service Israeli restaurant (a “hummusiya”, meaning “hummus stall” in Hebrew) open seven days a week.

This role will assist with Hosting and Food Running throughout service.

Direct responsibilities include but are not limited to:

• Greeting guests
• Creating reservations and fulfilling guest requests
• Assisting with bussing and resetting of tables
• Managing a high volume restaurant environment
• Representing the restaurant warmly
• Delivering and describing food eloquently and efficiently
• Expediting food quickly and precisely
• Assisting Back of House with organization
• Acting as a liaison between the kitchen and the floor
• Supporting fellow Front and Back of House team members

Dizengoff is open Monday - Friday from 11am - 9pm, and Saturday - Sunday from 11am - 10pm. Service style is fun and casual, with elements of fine dining hospitality mixed in. We are looking for people who are friendly, enjoy working in a team, thrive in a fast-paced environment, and are interested in learning.

Starting rate is $5 per hour plus tips. Weekends are required.

Full-time employees are eligible for subsidized health insurance, dental and vision insurance, transportation and parking benefits, our company wellness program, and a dining discount at all Philadelphia-based, company-owned restaurants.