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A leading company in the hospitality sector is looking for enthusiastic team members to join their restaurant staff in Dubuque. Your primary responsibilities would include welcoming guests, managing seating arrangements, and ensuring excellent customer service. Previous experience in restaurants or hotels is preferred, along with a high school diploma. Join a dynamic team that values communication, teamwork, and professionalism.
-Welcome guests in a warm and friendly manner.
-Ascertains their dining/lodging needs.
-Seats guests and manage the seating chart.
-Monitors restaurant activity to determine seating and dining flow.
-Responds to guest inquiries and requests in a timely, friendly, and efficient manner.
-Performs opening and closing duties, as needed.
-Assists others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
-Helps fellow team members and other departments wherever necessary to maintain positive working relationships.
SKILLS: Verbal Communication, Customer Service, Resolving Conflict, Teamwork, Energy Level, Thoroughness, Professionalism
REQUIREMENTS: High school diploma Prior restaurant or hotel experience preferred