Host |Bob's Steak & Chop House (Part Time)

Omni Hotels & Resorts; Oklahoma City (OK); On-site; USD 25,000 - 35,000; Part time

Job summary

An upscale hotel in downtown Oklahoma City is seeking a friendly Host to join its dynamic team. This role involves greeting and seating guests, managing reservations, and ensuring an exceptional dining experience. With a focus on customer service and teamwork, this position offers the chance to thrive in a vibrant environment filled with diverse dining options and amenities. Ideal candidates will possess strong communication skills, a positive attitude, and the ability to multitask effectively. If you are passionate about hospitality and eager to make guests feel welcome, this opportunity is perfect for you.

Qualifications

• Strong communication skills and experience in fine dining hosting preferred.
• Ability to multitask and work flexible hours including nights and weekends.

Responsibilities

• Greet guests warmly and manage reservations efficiently.
• Monitor dining area for guest satisfaction and safety.
• Assist servers and ensure a memorable dining experience.

Skills

Verbal Communication

Written Communication

Multitasking

Customer Service

Teamwork

Positive Attitude

Education

Food Safety Certification

Alcohol Safety Certification

Tools

OpenTable

Job description

Host | Bob's Steak & Chop House (Part Time)

Join our team as a Host at Bob's Steak & Chop House, located within the Omni Oklahoma City Hotel. This upscale hotel features 605 rooms and is situated in downtown Oklahoma City, near the Paycom Center, Oklahoma Convention Center, and Scissortail Park.

The hotel offers various amenities including dining outlets, a spa, fitness center, rooftop pool and bar, and extensive meeting spaces.

Job Description

We are seeking a friendly and professional Host to greet and seat guests warmly, ensuring a memorable dining experience. The role involves managing reservations, monitoring the dining area, assisting staff, and ensuring guest satisfaction.

Responsibilities

• Greet guests with a smile and provide excellent customer service
• Seat guests at available tables and manage reservations
• Answer phones and record reservations for large parties
• Monitor dining room for seating, safety, and guest well-being
• Assist servers when needed
• Thank guests upon departure and invite them to return

Qualifications

• Strong verbal and written communication skills
• Experience in hosting, especially in fine dining, preferred
• Ability to multitask and work as part of a team
• Familiarity with OpenTable or similar reservation systems
• Positive attitude and friendly demeanor
• Ability to stand and walk for extended periods
• Ability to lift up to 10 lbs and work flexible hours including nights, weekends, and holidays
• Residency within 50 miles of the hotel
• Appropriate alcohol and food safety certifications

Omni Hotels & Resorts is an equal opportunity employer. For assistance with your application, contact [e-mail].