Host | Blue Sushi Sake Grill | Austin

Flagship Restaurant Group; Austin (TX); On-site; USD 10,000 - 60,000; Part time

Job summary

Join Flagship Restaurant Group as a hospitality team member, where you'll contribute to creating memorable dining experiences. We seek friendly individuals passionate about service, who can thrive in a fast-paced environment. Enjoy competitive pay, excellent training, and opportunities for advancement in a welcoming atmosphere.

Benefits

Dining discounts for employees

Comprehensive benefits for full-time employees

Opportunities for career advancement

Comprehensive training program

Qualifications

• Friendly, approachable with a passion for hospitality.
• Comfortable engaging with guests and team members.
• Eager to learn about food and beverage offerings.

Responsibilities

• Create a positive first and last impression for guests.
• Seat guests promptly and manage the waitlist.
• Assist with carry-out orders and food delivery.

Skills

Communication

Teamwork

Detail-oriented

Organizational skills

Job description

Career Opportunities with Flagship Restaurant Group

Ambitious. Growing Rapidly. Endless Opportunities.

Pay Rate: $16-20 per hour, plus tips
Schedule Requirements: Saturday evenings (5 PM - 11 PM) and Sunday availability preferred (12 PM - 9 PM)

About You:

• You’re a friendly, approachable team player with a passion for hospitality.
• You have excellent communication skills and are comfortable engaging with both guests and team members.
• You’re eager to learn about our food, beverages, and to-go process to provide top-notch service.
• You thrive in a fast-paced environment and can handle multiple tasks with ease.
• You’re detail-oriented, organized, and committed to maintaining a clean and welcoming environment.

About the Job:

• Play an essential role in creating a great first and last impression for our guests.
• Seat guests promptly and efficiently, ensuring they feel comfortable and valued.
• Manage the waitlist, assist with carry-out orders, and help deliver food to tables as needed.
• Be knowledgeable about the menu and assist guests with any questions they may have.
• Maintain a clean, organized, and welcoming area for guests throughout their visit.
• Collaborate with the team to maintain smooth operations and provide exceptional service.
• Familiarity with OpenTable and Toast systems is a plus!

Why join Flagship Restaurant Group?

• Flagship Restaurant Group is an ever-evolving fast growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities
• Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
• We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
• Delicious dining discounts you can share with friends and family at all our locations
• Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance.
• We create excitement around our team member’s milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer