Host at Bar Cino Newport (80518)

Newport Restaurant Group; Newport (RI); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

35% dining discount

401k match

Employee ownership opportunities

Employee Assistance Program

Volunteer benefits

Referral bonus program

Holiday appreciation bonus

Job summary

Bar Cino Newport is seeking a Host to join the team in Newport, RI. You will coordinate seating to provide fast, courteous service and help ensure a welcoming dining experience.

The role requires a friendly, outgoing personality with a passion for hospitality and the ability to thrive in a fast-paced team environment. Compensation is $16.00–$17.00 per hour with benefits through Newport Restaurant Group.

Qualifications

• Friendly, outgoing, and customer-focused hospitality mindset.
• Flexible schedule including days, evenings, weekends and some holidays as needed.

Responsibilities

• Schedules dining reservations and arranges parties or special services for diners.
• Greets guests, escorts them to tables, and provides menus.
• Answers phone and takes messages.
• Communicates guests’ needs to service staff and management.

Skills

Excellent communication

Hospitality mindset

Team player

OpenTable experience

Tools

OpenTable

Job description

Job Details
Job Location: Bar Cino Newport - Newport, RI 02840
Salary Range: $16.00 - $17.00 Hourly Host

Bar Cino Newport

Newport, RI

Bar 'Cino Newport is looking for a Host to join the team.

Nestled in historic Washington Square, Bar 'Cino (that’s pronounced chee-no) features an Italian inspired menu and killer cocktail program. With a classic neighborhood feel and service dedicated to making guests feel welcome and taken care of, we are a favorite among locals and Newport visitors alike. Bar 'Cino is proud to be part of the Newport Restaurant Group!

About the Position:

In the Host role, you will coordinate seating of guests to provide fast and courteous service.

About You:

You are friendly, outgoing, and driven to succeed. You have a strong passion for hospitality and the ability to work well in a fast-paced, team environment.

Essential Duties:

• Schedules dining reservations and arranges parties or special services for diners
• Greets guests, escorts them to tables, and provides menus
• Answers phone
• Communicates guests’ needs to service staff and management.

Compensation and Benefits:

• Competitive compensation $16-$17/Hour!
• RI/MA Sick Leave

Financial & Employee Ownership:

• Generous Company 401k match
• Employee Ownership Opportunities

Employee Perks:

• 35% discount when dining in our locations (including food and beverages)
• Employee Assistance Program (EAP)
• Employee Discount Programs
• Tenure Program
• Referral Bonus Program
• Holiday Appreciation Bonus

*Depending on your annual hours worked, you may also be eligible for:

Health & Wellness:

• Medical
• Dental
• Vision
• Flexible and Dependent Care spending account options
• Health Reimbursement Account (HRA)

Voluntary Benefits:

• Telemedicine access

• Wholesaler Club Reimbursement Program
• Vacation paid time off

About Newport Restaurant Group:

We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.

Qualifications:

• Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
• Restaurant and OpenTable experience are preferred however, we are willing to train the right candidate.

Skills & Abilities:

• Strong communication and interpersonal skills
• Problem-solving skills
• Must be able to stand for long periods of time
• Ability to lift and move 25-50 pounds
• Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships