Host

Cooper's Hawk Winery

Town of Florida (NY)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Health Insurance
401(k) Retirement Savings Plan
Flexible Savings Accounts
Paid Time Off
Team Member Discounts
Professional Development

Job summary

Cooper’s Hawk Winery in New York hires friendly Hosts to warmly greet Guests, assist with reservations, seating and escort Guests to their table. You’ll answer inquiries with professional phone skills and educate Guests about our Barrel Reserve wine while guiding them to seating.

As a Host, you’ll supervise dining room flow during service, handle special seating requests, assist Servers as needed, and maintain high standards of appearance and service in a fast-paced environment.

Qualifications

  • Must be at least 18 years old.
  • Must represent Cooper’s Hawk values.
  • Ability to multi-task in a fast-paced environment.
  • Must read, write and understand English.

Responsibilities

  • Greet all Guests with hospitality and friendliness.
  • Answer guest phone calls/inquiries with professional and informed skills.
  • Escort Guests to their table and educate on Barrel Reserve wine as needed.
  • Supervise dining room flow during service and adjust seating to maximize traffic.
  • Manage special seating requests in line with table availability.
  • Assist Servers and Service Aides to maintain service efficiency.
  • Complete necessary side work during non-busy hours.
  • Maintain professional relationships with Managers and Team Members for guest experience.
  • Follow SOPs to prepare work areas for opening, mid-shift or closing.
  • Maintain a professional image at all times per employee guidelines.
  • Perform other duties as assigned.

Skills

Customer service
Communication
Team player
English literacy

Job description

The Cooper’s Hawk Host provides the initial greeting to our Guests by assisting with reservations, seating, and escorting Guests to their table. Excellent communication among the Host team is essential to ensure a positive experience for our Cooper’s Hawk Guests.

What You’ll Get
  • Incredible Discounts:
    • 50% Dining and Carryout
    • 40% Retail Wine
    • 20% Retail and Private Events
    • Monthly Complimentary Wine Tasting for Two
  • Medical, Prescription, Dental, Vision Insurance plus Telemedicine and Wellness Program
  • Company Matching 401(k) Retirement Savings Plan
  • Flexible Savings Accounts- Health and Dependent Care
  • Highly Competitive Pay plus Team Member Incentives & Rewards
  • Pay Access before Pay Day
  • Flexible Schedules
  • Paid Time Off
  • Access to Team Member Relief Program
  • Employee Assistance Program, providing mental health, legal and financial counseling.
  • “Everyday Benefits” Program to include insurance coverage (pet, life, auto, home/property) and employee discounts on goods and services
  • Employee Referral Bonus Program
  • Wine and Culinary Education
  • Career GrowthFlight Plan
  • Milestones Recognition Program
What You’ll Do
  • Greet all Guests with hospitality and friendliness.
  • Execute professional and informed phone skills when answering guest phone calls/inquiries
  • Engage with Guests and answer questions about food, wine, and facilities in a friendly, helpful manner; educate Guest on Barrel Reserve wine while escorting to the table
  • Supervise the operation of the dining room during meal service periods, adjusting guest seating flow to ensure great execution and maximize traffic
  • Manage special seating requests of guests consistent with table availability
  • Assists with the duties of Servers and Service Assistants as needed to maintain service effectiveness and efficiency
  • Complete necessary side work during non-busy hours
  • Maintain professional relationships and actively communicate with all Managers and Team Members to ensure an exceptional guest experience
  • Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift or closing in accordance with company guidelines
  • Maintain a professional image at all times by adhering to all appearance and behavior guidelines in the employee handbook
  • Perform other duties as assigned
What You’ll Need
  • Must represent Cooper’s Hawk Values
  • Must be at least 18 years of age
  • An individual that thrives in a team-based environment
  • Has a passion for guest service and hospitality-focused
  • Ability to multi-task and work calmly and effectively under pressure, in a fast-paced environment
  • Ability to lift and carry up to 40 lbs.
  • Ability to stand and walk up to 10 hours per shift
  • Ability to exert fast-paced mobility for periods of up to 6 hours in length
  • Ability to perform essential functions to Cooper’s Hawk standards with reasonable accommodation
  • Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
  • Must be able to read, write and understand English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

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