Host

Oregano's; Tempe (AZ); On-site; USD 17,000 - 22,000; Full time

Job summary

Oregano's in Tempe, AZ is seeking a friendly Front-of-House Host to greet guests, manage seating, and help create a welcoming dining experience. As the first and last impression, you will coordinate with servers and keep the host station organized.

This role offers competitive pay, opportunities for growth, and a supportive team devoted to hospitality. Weekend availability is preferred and basic food safety certifications may be required.

Qualifications

• Strong interpersonal and communication skills.
• Ability to multitask and prioritize tasks.
• Excellent customer service orientation.
• Must have weekend availability.

Responsibilities

• Greets and seats guests: Welcomes guests, provides accurate wait times, and efficiently seats parties.
• Manages seating: Utilizes table management system to optimize seating and accommodate guest requests.
• Provides guest assistance: Answers guest inquiries, offers menu information, and creates a welcoming atmosphere.
• Maintains host station: Keeps host station organized and clean.
• Supports front-of-house team: Collaborates with team members to ensure smooth operations.
• Reports issues: Promptly reports maintenance problems, safety hazards, and incidents.

Skills

Interpersonal skills

Communication skills

Multitasking

Customer service

Weekend availability

Job description

Join our Front-of-House Team as a Host!

Are you a friendly and outgoing person who loves interacting with people? We're looking for enthusiastic hosts to join our team! As a host, you'll be the first and last impression our guests have, so we're seeking individuals who can create a warm and welcoming atmosphere.

We offer competitive pay, comprehensive benefits, and opportunities for growth. Enjoy the satisfaction of providing exceptional guest service while building a rewarding career.

• Greets and seats guests: Welcomes guests, provides accurate wait times, and efficiently seats parties.
• Manages seating: Utilizes table management system to optimize seating and accommodate guest requests.
• Provides guest assistance: Answers guest inquiries, offers menu information, and creates a welcoming atmosphere.
• Maintains host station: Keeps host station organized and clean.
• Supports front-of-house team:Collaborates with team members to ensure smooth operations.
• Reports issues: Promptly reports maintenance problems, safety hazards, and incidents.

Host Requirements

Essential Qualifications:

• Strong interpersonal and communication skills.
• Ability to multitask and prioritize tasks.
• Excellent customer service orientation.
• Must have weekend availability

Physical Demands:

• Ability to stand for extended periods.
• Ability to lift up to 50 pounds (occasionally).

Additional Requirements:

• Valid food safety and alcohol serving certifications (if applicable).
• Must be 16 years of age or older.

At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.