Host

Oreganos; Phoenix (AZ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive pay

Comprehensive benefits

Opportunities for growth

Job summary

Oreganos in Phoenix is looking for enthusiastic hosts to join their Front-of-House team. Hosts will create a warm atmosphere for guests, greet and seat them, and provide excellent customer service.

Candidates must possess strong communication skills and the ability to multitask. Oreganos values diversity and is committed to building an inclusive workplace.

Competitive pay and comprehensive benefits are offered, along with opportunities for growth and career development.

Qualifications

• Strong interpersonal and communication skills.
• Ability to multitask and prioritize tasks.
• Excellent customer service orientation.
• Valid food safety and alcohol serving certifications (if applicable).
• Must be 16 years of age or older.

Responsibilities

• Greets and seats guests, providing accurate wait times.
• Utilizes table management system to optimize seating.
• Answers guest inquiries and offers menu information.
• Keeps host station organized and clean.
• Collaborates with front-of-house team for smooth operations.
• Reports maintenance and safety issues promptly.

Skills

Strong interpersonal and communication skills

Ability to multitask and prioritize tasks

Excellent customer service orientation

Job description

Join our Front‑of‑House Team as a Host!

Are you a friendly and outgoing person who loves interacting with people? We're looking for enthusiastic hosts to join our team! As a host, you'll be the first and last impression our guests have, so we're seeking individuals who can create a warm and welcoming atmosphere.

We offer competitive pay, comprehensive benefits, and opportunities for growth. Enjoy the satisfaction of providing exceptional guest service while building a rewarding career.

• Greets and seats guests: Welcomes guests, provides accurate wait times, and efficiently seats parties.
• Manages seating: Utilizes table management system to optimize seating and accommodate guest requests.
• Provides guest assistance: Answers guest inquiries, offers menu information, and creates a welcoming atmosphere.
• Maintains host station: Keeps host station organized and clean.
• Supports front‑of‑house team: Collaborates with team members to ensure smooth operations.
• Reports issues: Promptly reports maintenance problems, safety hazards, and incidents.

Host Requirements

Essential Qualifications

• Strong interpersonal and communication skills.
• Ability to multitask and prioritize tasks.
• Excellent customer service orientation.

Physical Demands

• Ability to stand for extended periods.
• Ability to lift up to 50 pounds (occasionally).

Additional Requirements

• Valid food safety and alcohol serving certifications (if applicable).
• Must be 16 years of age or older.

At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.